营养干预联合多种益生菌在预防肝性脑病复发中的作用  

Effect of combine nutrition regulation and multiple probiotics on prevent recurrence of hepatic encephalopathy

作　　者：孙健[1] 孟勇[1] 杜钟祥 姚萍[1] 蒋允丽[1] 

机构地区：[1]徐州市第一人民医院,221002

出　　处：《中国实用医药》2014年第6期43-45,共3页China Practical Medicine

摘　　要：目的观察营养干预和口服多种益生菌预防肝性脑病(HE)复发的效果。方法选择近一年内第二次发作的HE患者(C型),在其临床治愈后予以营养干预及口服多种益生菌制剂:双歧杆菌、枯草杆菌、嗜酸乳杆菌。治疗随访一年,观察其HE发作和肝功能及血氨的变化情况。结果治疗后患者HE发作减少,血氨水平显著下降,血白蛋白和前白蛋白水平提高(P<0.05)。结论营养干预和联合应用多种益生菌有利于预防复发性肝性脑病的发作。Objective To investigate the effect of combine nutrition regulation and multiple probiotics on prevent recurrence of hepatic encephalopathy（HE）. Method The patients with HE trigger a second relapse in last year.When that stroke recover,the treatment of combine nutrition regulation and multiple probiotics（Bifidobacterium、Bacillus subtilis、Lactobacillus acidophilus） were given.Then to investigate the relapse of HE and liver function、blood ammonia、number conection test A in one year. Result The relapse of HE significant reduce after treatment,meanwhile levels of blood ammonia significant lower,and levels of albumin、pre-albumin significant highter（P〈0.05）. Conclusion The combine nutrition regulation and multiple probiotics is better for prevent recurrence of hepatic encephalopathy.

关 键 词：肝性脑病 营养 益生菌 

分 类 号：R747.9[医药卫生—神经病学与精神病学]