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作 者:陈雪姣[1] 姜启兴[1] 许艳顺[1] 崔阳阳[1] 刘富俊[2] 肖成立[2] 夏文水[1]
机构地区:[1]江南大学食品学院,江苏无锡214122 [2]辽宁省大连海洋渔业集团公司,辽宁大连116113
出 处:《郑州轻工业学院学报(自然科学版)》2014年第3期21-24,34,共5页Journal of Zhengzhou University of Light Industry:Natural Science
基 金:"十二五"国家"863"计划项目(2011AA090801)
摘 要:以甲壳素的白度为指标,研究了南极磷虾甲壳素的脱色条件,通过对比实验,确定H2 O2为脱色剂;通过单因素试验和正交试验,确定最佳脱色工艺条件为:H2 O2浓度12%,脱色温度65℃,脱色时间3 h,pH=8~9,在该条件下,南极磷虾甲壳素脱色后的白度可达到70.The decolorization conditions of chitin from Antarctic krill shells were studied.According to the comparative experiment,H2 O2 was defined as the decolorant.Through single-factor and orthogonal experi-ment,the optimum decolorization conditions of chitin from Antarctic krill were as follows:the concentration of H2 O2 was 1 2%,the decolorization temperature was 65 ℃,processing time was 3 h and pH was in 8~9 . The proven experiment showed that whiteness after decolorization of chitin from Antarctic krill shells could reach above 70 under this condition.
分 类 号:S254.9[农业科学—农业机械化工程]
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