护理专业学生营养知识、态度及饮食行为状况调查  

Survey on nutritional knowledge, attitude and practice among nursing students

作　　者：刘雁冰[1] 李美娇[1] 温冬爱 

机构地区：[1]黑龙江省疾病预防控制中心,黑龙江哈尔滨150030

出　　处：《中国公共卫生管理》2014年第4期555-556,共2页Chinese Journal of Public Health Management

摘　　要：哈尔滨市卫生专科院校护理专业的在校学生350人作为调查对象,对抽取的同学掌握营养学知识、所持态度及饮食行为的相关问题进行问卷调查。通过营养知识教育干预后,被调查的学生们在营养知识、态度及饮食行为方面都有了很大的改善,但在饮食行为方面还需要及时纠正学生长期养成的不良饮食习惯。教师在营养教学方面应该多结合临床护理卫生专业有侧重的趣味化、形象化的讲解,这样有利于开发学生对营养知识的兴趣爱好,同时让学生能够正确的意识到营养和护理专业息息相关的重要性。增强自身对营养的态度和行为,在以后的临床工作上把营养学知识应用到实际工作中去。Three hundred and fifty nursing students were randomly selected from Health College of Harbin city and a questionnaire survey was conducted for the related questions of nutrition knowledge, attitudes and dietary behaviors. After nutritional education intervention, their nutrition knowledge, attitudes and dietary behavior improved greatly but there are some of bad eating habits should to be corrected. The teachers should give their lectures visually and interestingly combining with clinical nursing and health professional lectures to rouse their interest to learn the knowledge.

关 键 词：营养知识 态度 饮食行为 

分 类 号：R153[医药卫生—营养与食品卫生学] R15[医药卫生—公共卫生与预防医学]