蔗糖结晶过程的图像无线采集系统设计  

Design Sucrose Crystallization Process of Wireless Image Acquisition System

作　　者：潘泽锴[1] 卢勇威[1] 

机构地区：[1]广西职业技术学院制糖过程控制技术实训中心,广西南宁530226

出　　处：《甘蔗糖业》2016年第5期24-28,共5页Sugarcane and Canesugar

基　　金：广西区教育厅自然科学资金资助项目(YB2014488;KY2015YB384)

摘　　要：针对人们提出的以图像处理为核心的蔗糖结晶过程工业自动化控制理论,为克服蔗糖制炼生产线上高温、潮湿、电磁干扰和硫化气体共存的恶劣环境,设计基于嵌入式系统的蔗糖结晶过程图像无线采集系统,通过测试表明图像无线采集系统运行稳定、可靠,图像传输的速率、范围和质量基本符合系统要求。Concerning the proposed industrial automation control theory for sucrose crystallization process centered on image processing, in order to overcome the adverse circumstances of coexistence of high temperature, humidity, electromagnetic interference and vulcanized gases, the design is based on the wireless image collection system of the sucrose crystallization process in the embedded system and proves after test that the wireless image collection system is stable and reliable in operation and the speed, range and quality of the image transfer are basically in accordance with the requirements of the system.

关 键 词：蔗糖结晶 图像处理 无线传输 嵌入式系统 

分 类 号：TS243.8[轻工技术与工程—制糖工程]