2002-2016年我国食品安全SPS特别贸易关注分析及对策研究  

Analysis and Countermeasure Research of Food Safety Related WTO/SPS Specific Trade Concerns of China during 2002-2016

作　　者：吴松浩[1] 任娇[1] 郭建红[1] 林春贵[1] 魏霜[1] 

机构地区：[1]汕头出入境检验检疫局,广东汕头515000

出　　处：《检验检疫学刊》2017年第2期64-68,共5页Journal of Inspection and Quarantine

基　　金：2016年广东出入境检验检疫局政研课题(序号9)

摘　　要：对2002-2016年间SPS委员会针对我国与食品安全相关的特别贸易关注内容进行汇总分析,介绍我国面临的食品安全SPS特别贸易关注概况,详细分析其主题内容及特点,并对我国应对食品安全SPS特别贸易关注提出对策。This article summarizes and analyzes the specific trade concerns on which China is be raised related to food safety at the SPS committees during 2002-2016. The general situation of food safety related WTO/SPS specific trade concerns of China was introduced,and the theme content and characteristics were analyzed. The countermeasures to deal with food safety SPS specific trade concerns of China were put forward.

关 键 词：SPS 食品安全 特别贸易关注 

分 类 号：TS201.6[轻工技术与工程—食品科学] F741.2[轻工技术与工程—食品科学与工程]