雨生红球藻虾青素对小鼠免疫调节的研究  

Study of Astaxanthin from Haematococcus pluvialis on Immune Regulation Function in Mice

作　　者：刘颖芬 辛乃宏 李炳乾 张云泽 钟贞 蔡祥焜 乔秋爽 郑立新[2] 

机构地区：[1]中盐工程技术研究院有限公司,天津300450 [2]中国检验检疫科学研究院综合检测中心,北京100121

出　　处：《食品研究与开发》2017年第20期183-187,共5页Food Research and Development

摘　　要：评价雨生红球藻虾青素对小鼠免疫功能的调节作用。选用雌性ICR小鼠,试验分为4个免疫组,分别进行,每组设置低、中、高剂量及对照组。低、中、高剂量分别为0.083、0.167、0.5 g/kg·BW,对照组喂服植物油,试验周期30d。结果:在细胞免疫功能、体液免疫功能、单核-巨噬细胞功能3个方面有增强免疫力功能。结果表明:雨生红球藻虾青素有增强小鼠免疫力功能。To study the effect of astaxanthin on immune regulation in mice. Female ICR mice were selected and divided into 4 groups. Each group was divided into different dose gavage （Low dose=0.083 g/kg·BW, medium dose=0.167 g/kg·BW, high doses=0.5 g/kg·BW, control group was fed with vegetable oil）, and the test period was 30 d. Conclusion showed that： astaxanthin from Haematococcus pluvialis could enhance immune function of mice.

关 键 词：雨生红球藻 虾青素 免疫调节 

分 类 号：TS201.4[轻工技术与工程—食品科学]