薄荷精油微胶囊的制备及其在鞋垫中的应用  

Preparation of peppermint essential oil microcapsules and its application in the deodorant insole

作　　者：戚海娜 李龙[1] 李慧[2] 

机构地区：[1]西安工程大学纺织与材料学院,陕西西安710048 [2]陕西科技大学资源与环境学院,陕西西安710021

出　　处：《西安工程大学学报》2017年第6期735-741,共7页Journal of Xi’an Polytechnic University

基　　金：中国纺织工业联合会科技指导性项目(2016017)

摘　　要：采用β-环糊精为壁材,以薄荷精油为芯材,通过包埋法制备β-环糊精包合薄荷精油的微胶囊,并确定最佳工艺条件为:芯壁比1∶6,溶剂混合比(薄荷精油与乙醇的体积比)1∶40,在30℃下搅拌3.5h,并通过浸轧法将微胶囊和季铵盐整理到鞋垫上.问卷调查和实验测试表明,抗菌除臭功能鞋垫遮臭效果良好,但薄荷精油香味的持久性不长,透气性增大,透水汽性几乎不变,耐汗渍性增强,抗菌性增强.Peppermint oil microcapsule were prepared withβ-cyclodextrin as wall material and peppermint oil as core material by the method of embedding.The optimum process conditions were as follows:proportion of core and wall is 1∶6,the volume ratio of peppermint oil and ethanol 1∶40,mixing temperature 30 ℃,mixing time 3.5 h.Insoles are treated by the method of pad-dry-cure process.The properties of antibacterial and deodorization are investigated through qualitative or quantitative analysis.The results show that the functional insoles have excellent antibacterial and deodorizational properties,but the durability of odour is not long.Compared with the untreated cotton fabric,the functional insoles have better air permeability,wash fastness,perspiration resistance,and antibacterial properties.However,water vapor permeability remains unchanged.

关 键 词：Β-环糊精 薄荷精油 微胶囊 抗菌防臭 

分 类 号：TS943.4[轻工技术与工程—服装设计与工程]