杏鲍菇固体液化菌种与固体菌种袋栽对比试验  

Contrast Test on Pleurotus eryngii Cultivation of Liquefied Solid Spawn and Solid Spawn

作　　者：汤倩倩[1] 邹丹蓉[2] 史国平 TANG Qian-qian;ZOU Dan-rong;SHI Guo-ping(Shanghai Agricultural Technology Extention and Service Center, Shanghai 201103, China;Jiading Agricultural Technology Extention and Service Center, Shanghai 201800, China;Shanghai Nongyi Technology Company, Shanghai 201700, China)

机构地区：[1]上海市农业技术推广服务中心,上海201103 [2]上海市嘉定区农业技术推广服务中心,上海201800 [3]上海农益科技有限公司,上海201700

出　　处：《中国食用菌》2018年第3期45-46,共2页Edible Fungi of China

基　　金：上海市科技兴农攻关项目(沪农攻字(2015)第3-6号)

摘　　要：本试验对比了不同稀释倍数的杏鲍菇(Pleurotus eryngii)固体液化菌种与固体菌种的栽培情况。固体液化菌种稀释100倍,接种量40 mL·袋^(-1),25 d即可长满全袋,51 d即可采收子实体,与固体菌种栽培方式相比,有效节约了栽培时间,且产量略高。The Pleurotus eryngii cultivation with liquefied solid spawn under different concentration and solid spawn was studied. The liquefied solid spawn was diluted 100 times, and inoculated to a bag with 40 mL. Then the bag was filled with mycelium in 25 days, meanwhile the fruiting body of P. eryngii could be harvested in 51 days. Compared with the solid spawn cultivation method, P. eryngii cultivation with liquefied solid spawn could save time effectively, and the yield was slightly higher.

关 键 词：杏鲍菇 固体菌种 液体菌种 

分 类 号：S646.1[农业科学—蔬菜学]