腺枝葡萄新类型农艺性状的观察研究  

A Survey Study on the New Types of Agronomic Characteristic of Vitis adenoclona Hand.-Mazz

作　　者：李含晰[1] 陈恒 王震 钟晓红[1] 王先荣 刘昆玉[1] LI Hanxi;CHEN Heng;WANG Zhen;ZHONG Xiaohong;WANG Xianrong;LIU Kunyu(Horticulture and Landscape College, Hunan Agricultural University, Changsha, Hunan 410128;Shenzhou Manor Limited Company o{ Hunan Province Lixian County, Lixian, Hunan 415500)

机构地区：[1]湖南农业大学园艺园林学院,湖南长沙410128 [2]湖南省澧县神州庄园葡萄酒业有限公司,湖南澧县415500

出　　处：《北方园艺》2018年第12期63-67,共5页Northern Horticulture

基　　金：湖南省重大科技成果转化资助项目(2014ck1005)

摘　　要：以腺枝葡萄新类型为试材,采用田间调查与果实品质分析等方法,研究了腺枝葡萄新类型的物候期及相关农艺性状。结果表明:腺枝葡萄新类型果实成熟期比刺葡萄推迟1个月左右,果皮紫黑色,果肉及其汁液均为淡紫红色,甜酸适口,有淡淡青草香味,可溶性固形物含量达21.0%。该类型栽培性状良好,花芽分化能力强,抗病性强,农艺性状均优于腺枝葡萄,为晚熟酿酒葡萄新类型,且实施高效无公害化栽培技术有利于在湖南推广种植。The new type of Vitis adenoclona Hand.-Mazz was used as material and the field investigation and fruit quality analysis were used to study the phenophase and relevant agronomic traits of the new type of V.adenoclona Hand.-Mazz.The results showed that fruit maturation period was about a month later than that of Vitis davidii Fox.The peel was purple-black,the flesh and its juice were mauve-pink,sweet and sour taste,grassy flavor was light.The content of soluble solids was 21.0%.This new type was a late-maturing wine grape with excellent cultivation characteristics and strong differentiation ability and strong resistance to disease.The new type of agronomic traits was superior than V.adenoclona Hand.-Mazz.The new type which uesd efficient and pollution-free cultivation technique was beneficial to promote planting in Hunan.

关 键 词：野生葡萄 腺枝葡萄 农艺性状 

分 类 号：S663.102.4[农业科学—果树学]