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作 者:杨才琼 杨文钰 刘江 YANG Cai-qiong;YANG Wen-yu;LIU Jiang(Key Laboratory of Crop Ecophysiology and Farming System in Southwest,Ministry of Agriculture;Sichuan Engineering Research Center for Crop Strip Intercropping system;Institute of Ecological Agriculture,Sichuan Agricultural University,Chengdu;611130,China)
机构地区:[1]农业部西南作物生理生态与耕作重点实验室 [2]四川省作物带状复合种植工程技术研究中心 [3]四川农业大学生态农业研究所,成都611130
出 处:《天然产物研究与开发》2018年第11期2009-2016,共8页Natural Product Research and Development
基 金:国家自然科学基金青年科学基金(31401329);中国博士后科学基金(2017T100707)
摘 要:类黄酮在植物中广泛分布,具有重要的化学生态学功能,包括微生物信息交流、病虫害防御、化感作用等。本文综述了近年来植物类黄酮与生物环境互作机理方面的研究进展,以期为类黄酮化学生态学功能的开发利用提供参考。Flavonoids were a class of 2-phenylchromone compounds produced by plants.They have many biological activities and were widely distributed in plants.The diverse physiological and biochemical properties of flavonoids make them involved in many interactions between plants and environmental factors,including the exchange of information with microorganisms and protection against phytophagous insects and pathogenic bacteria.Flavonoids were also an important class of allelochemicals.Flavonoids interact with a variety of environmental factors,including biological and non-biological aspects;this article describes the interaction of flavonoids in plant and biological environment.
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