动物性食品药物残留的检测方法和防控对策  

Detection Methods and Control Strategies of Drug Residues in Animal Food

作　　者：李唐 黄永震[3] 姜艳芬[1] 张彦明[1] 贺花[1] LI Tang;HUANG Yongzhen;JIANG Yanfen;ZHANG Yanming;HE Hua(College of Veterinary Medicine, Northwest Agriculture and Forestry University,Yangling 712100;College of Food Science and Engineering, Northwest Agriculture and Forestry University,Yangling 712100;College of Animal Science and Technology, Northwest Agriculture and Forestry University,Yangling 712100)

机构地区：[1]西北农林科技大学动物医学院,杨凌712100 [2]西北农林科技大学食品科学与工程学院,杨凌712100 [3]西北农林科技大学动物科技学院,杨凌712100

出　　处：《食品工业》2019年第7期260-265,共6页The Food Industry

基　　金：国家自然科学基金青年科学基金项目(31601926);陕西省自然科学基础研究计划一般项目(2017JM3012和2017JM3024);中国博士后科学基金面上项目(2015M570856);陕西省博士后科研项目资助基金(2016BSHYDZZ44);西北农林科技大学2017年大学生创新创业训练计划(S201710712086)

摘　　要：动物性食品可为人类提供丰富的蛋白质、脂肪、矿物质和维生素,是人类饮食中不可缺少的部分。然而由于药物在畜牧业中广泛的使用,动物性食品中药物残留量显著增加,甚至出现残留超标,使消费者面临巨大的健康风险。综述了动物性食品中药物残留的来源及其原因、可能造成的潜在危害与影响,介绍了药物残留的检测方法,并提出可实施的防控对策,最后对未来动物性食品的发展进行了展望。Animal food can provide human beings with abundant protein, fat, minerals and vitamins, which are indispensable parts of human diet. However, due to the widespread use of drugs in animal husbandry, drug residues in animal food increased significantly and even exceeded the standard, which caused high healthy risks to consumers. The sources and causes of drug residues in animal food are summarized, the potential hazards and influence in different aspects are stated, the detection methods of residues are introduced, then the strategies of prevention and control are concluded. In addition, present situation of drug residues in animal food at home and abroad is also summarized, and the development of animal food in the future is prospected.

关 键 词：动物性食品 药物残留 兽药 分析检测 

分 类 号：S859.84[农业科学—临床兽医学]