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作 者:Yang Juanxia Ni Shijie Zhang Xuedan Xin Li
机构地区:[1]Shandong Institute of Pomology
出 处:《Plant Diseases and Pests》2019年第3期14-15,21,共3页植物病虫害研究(英文版)
基 金:Supported by National Key Research and Development Program(2017YFD0401303);Special Fund for Fruit Innovation Team of Agricultural Industry Research System in Shandong Province(SDAIT-06-13)
摘 要:[Objective] This paper was to study the effects of different treatments on decay rate of Lapins sweet cherry.[Method] The effects of MAP packaging, 1-MCP tablet and It’s Fresh ethylene adsorbent paper, fludioxonil and natamycin on decay rate of Lapins sweet cherry stored at 0℃ were observed.[Result] MAP packaging significantly reduced the decay rate of sweet cherry. After stored for 30 d, MAP+1-MCP tablet, MAP+It’s Fresh ethylene adsorbent paper, MAP+200 μL/L fludioxonil and MAP+0.3% natamycin did not significantly reduce the decay rate of sweet cheery. After stored for 60 d, MAP+It’s Fresh ethylene adsorbent paper, fludioxonil and natamycin significantly reduced the decay rate of sweet cherry.[Conclusion] The use of preservatives in late storage inhibits the decay of sweet cherry.[Objective] This paper was to study the effects of different treatments on decay rate of Lapins sweet cherry. [Method] The effects of MAP packaging, 1-MCP tablet and It’s Fresh ethylene adsorbent paper, fludioxonil and natamycin on decay rate of Lapins sweet cherry stored at0℃ were observed. [Result] MAP packaging significantly reduced the decay rate of sweet cherry. After stored for 30 d, MAP+1-MCP tablet, MAP+It’s Fresh ethylene adsorbent paper, MAP +200 μL/L fludioxonil and MAP +0.3% natamycin did not significantly reduce the decay rate of sweet cheery. After stored for 60 d, MAP+It’s Fresh ethylene adsorbent paper, fludioxonil and natamycin significantly reduced the decay rate of sweet cherry. [Conclusion] The use of preservatives in late storage inhibits the decay of sweet cherry.
关 键 词:SWEET CHERRY Decay MAP 1-MCP Ethylene ADSORBENT paper FUNGICIDE
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