赣南脐橙皮中有效成分的提取与结构鉴定  

Extraction and Structural Identification of the Effective Components in Gannan Navel Orange Peel

作　　者：钟观林 林琴 林尊贤 薛珺 罗国添[1,2] ZHONG Guanlin;LIN Qin;LIN Zunxian;XUE Jun;LUO Guotian(School of Chemistry and Chemical Engineering,Gannan Normal University,Ganzhou 341000,China;Key Laboratory of Jiangxi Organo-pharmaceutical Chemistry,Gannan Normal University,Ganzhou 341000,China)

机构地区：[1]赣南师范大学化学化工学院,江西赣州341000 [2]赣南师范大学江西省有机药物化学重点实验室,江西赣州341000

出　　处：《赣南师范大学学报》2020年第3期65-67,共3页Journal of Gannan Normal University

基　　金：江西省科技厅重点研发计划项目(20171BBG70027)。

摘　　要：以赣南脐橙果皮为原料,建立连续提取精油、果胶、橙皮苷的工艺流程,并对其主要成分进行GC-MS分析和结构鉴定,研究结果表明:精油提取率(以干重计)为2.00%,果胶提取率2.70%,橙皮苷提取率2.25%.精油的主要成分有萜类、柠檬烯类、脂类、β-蒎烯、芳樟醇等23种.In this paper,the continuous extraction process of essential oil,pectin and hesperidin from Gannan navel orange peel was established.The main components were analyzed by GC-MS and the structures were identified.The results showed that the extraction rate of essential oil(by dry weight)was 2.0%,the extraction rate of pectin was 2.7% and the extraction rate of hesperidin was 2.25%.The main components of essential oils are terpenes,limonene,lipids,β-pinene,linalool and so on.

关 键 词：脐橙皮 精油 果胶 橙皮苷 气相色谱-质谱法 

分 类 号：Q949.752.7[生物学—植物学]