转基因食品标识的法律制度及完善  

Legal System and Improvement of GM Food Marking

作　　者：王余浩 WANG Yuhao(Heilongjiang University,Harbin Heilongjiang 150000)

机构地区：[1]黑龙江大学,黑龙江哈尔滨150000

出　　处：《现代农业研究》2021年第6期151-152,共2页Modern Agriculture Research

摘　　要：自转基因商业化以来,种植面积急剧扩大,截止至2018年已经有约25公顷的转基因作物。由于转基因技术问题,转基因食品的安全性存在不确定性,逐渐成为社会争议的焦点问题。由于转基因食品已经充斥在人们的饮食当中,但是由于其安全性始终没有准确的定论,因此为了保护消费者的合法权益,防止转基因食品给人们的身体健康带来影响和危害,各个国家开始探索构建转基因食品标识制度。但是目前转基因食品标识的法律制度建设并不完善,比如相关立法的缺失、监督机制不健全等,目前实践中转基因食品标识的相关法律规定不足以达到保护消费者合法权益的目的。因此完善转基因食品标识的相关制度迫在眉睫。Since the commercialization of transgenic,the planting area has expanded sharply,and there are about 25 hectares of transgenic crops by 2018.Due to the problem of transgenic technology,the safety of transgenic food is uncertain,which has gradually become the focus of social controversy.Because genetically modified food has been filled with people’s diet,but because its safety has never been accurately determined,in order to protect the legitimate rights and interests of consumers and prevent the impact and harm of genetically modified food on people’s health,Countries began to explore the construction of genetically modified food marking system.However,the legal system of GM food marking is not perfect at present,such as the lack of relevant legislation,the imperfect supervision mechanism and so on.Therefore,it is urgent to perfect the relevant system of GM food marking.

关 键 词：转基因食品 标识 食品安全 

分 类 号：X836[环境科学与工程—环境工程]