制糖过程中吸附剂脱色的研究及应用  

Research Process and Application of Adsorbent Decolorization in Sugar Production Process

作　　者：杜楠 胡东彬 陆海勤[1] 李文 李凯[1,3] DU Nan;HU Dong-bin;LU Hai-qin;LI Wen;LI Kai(College of Light Industry and Food Engineering,Guangxi University,Nanning 530004,China;Key Laboratory of Chemistry and Engineering of Forest Products in Guangxi,College of Chemistry and Chemical Engineering,Guangxi University for Nationalities,Nanning 530008,China;Engineering Technology Research Center for Green Sugar Production in Guangxi Province,Nanning 530004,China)

机构地区：[1]广西大学轻工与食品工程学院,南宁530004 [2]广西民族大学化学化工学院,广西林产化学与工程重点实验室,南宁530008 [3]广西绿色制糖工程技术研究中心,南宁530004

出　　处：《中国调味品》2021年第7期196-200,共5页China Condiment

基　　金：广西科技重大专项(桂科AA 17204092);蔗糖产业省部共建协同创新中心;广西绿色制糖工程技术研究中心(2017GCZX00001)。

摘　　要：为了获得高质量的目标产品,脱色是制糖过程中的重要工序。使用吸附剂去除有色物质是一种行之有效的方法,吸附剂的选择是实现脱色的关键。文章旨在综述制糖脱色过程中使用吸附剂的研究进展,并对制糖脱色吸附剂今后的研究进行了展望。In order to obtain high-quality target products,decolorization is an important procedure in sugar production.It is an effective method to use adsorbents to remove colored substances.The choice of adsorbents is the key for decolorization.In this paper,the research progress of adsorbents used in decolorization of sugar production is reviewed,and the future research on adsorbents for decolorization of sugar production is prospected.

关 键 词：有色物质 脱色 吸附剂 制糖 

分 类 号：TS244.5[轻工技术与工程—制糖工程]