Beneficial effects of coffee in non-alcoholic fatty liver disease:a narrative review  

作　　者：Alessio Calabrò Anna Caterina Procopio Francesco Primerano Tiziana Larussa Francesco Luzza Laura Di Renzo Antonino De Lorenzo Paola Gualtieri Ludovico Abenavoli 

机构地区：[1]Indipendent Nutritionist,Viale dei Bizantini 25,Catanzaro 88100,Italy [2]Department of Health Sciences,University“Magna Graecia”of Catanzaro,Viale Europa,Catanzaro 88100,Italy [3]Indipendent Biomedical Engineer,Viale degli Aurunci 9,88060 Montepaone,Catanzaro 88100,Italy [4]Department of Biomedicine and Prevention,University of Rome“Tor Vergata”,Rome 00133,Italy

出　　处：《Hepatoma Research》2020年第10期36-44,共9页肝癌研究（英文版）

摘　　要：Non-alcoholic fatty liver disease(NAFLD)is one of the most common liver diseases and is related to unhealthy lifestyle habits,characterized by a diet rich in sugars and fats leading to excessive calorie intake,and lack of exercise.In recent years,there is a growing incidence of this pathology,raising the attention of hepatologists,endocrinologists,diabetologists,and nutritionists.In this context,the alimentary regimen adopted by patients with NAFLD has become an increasingly scrutinised parameter.Diet is now considered a crucial factor in the treatment of NAFLD since it has been observed that some functional foods play a beneficial role.These include coffeewhose health effects have already been amply demonstrated.Here we describe the beneficial effects of coffee consumption reported in the NAFLD literature.

关 键 词：CAFFEINE STEATOSIS functional food liver disease ANTIOXIDANT chlorogenic-acid 

分 类 号：R57[医药卫生—消化系统]