格林纳达食品安全监管体系分析  

Analysis of Grenada’s food safety supervision system

作　　者：李冠斯 林宝燕 周莹 庄濠宇 魏霜 许如苏 LI Guan-Si;LIN Bao-Yan;ZHOU Ying;ZHUANG Hao-Yu;WEI Shuang;XU Ru-Su(Shantou Customs Technology Center,Shantou 515031,China;Guangzhou Customs Technology Center,Guangzhou 510623,China;Jieyang Customs,Jieyang 522031,China)

机构地区：[1]汕头海关技术中心,汕头515031 [2]广州海关技术中心,广州510623 [3]揭阳海关,揭阳522031

出　　处：《食品安全质量检测学报》2021年第18期7446-7450,共5页Journal of Food Safety and Quality

基　　金：汕头海关科研项目(2020STK004、2020STK006)。

摘　　要：格林纳达是世界上肉豆蔻产量排名第二位的国家,自格林纳达与我国签署共建"一带一路"谅解备忘录以来,中格贸易联系日趋紧密。格林纳达作为海上丝绸之路的自然延伸和"一带一路"国际合作不可或缺的参与方,对中国外贸发展及新市场的开拓具有重要意义。本文从食品安全监管机构、法律法规、标准体系、监管关键措施及准入条件等方面,系统介绍格林纳达食品安全监管体系,以期为食品监管部门和食品进出口企业了解格林纳达食品安全监管体系提供帮助,进而促进中格食品进出口贸易发展。Grenada ranks second in nutmeg production in the world. Since Grenada signed a memorandum of understanding with China to build a "One Belt One Road", China-Georgia trade ties have become increasingly close. As a natural extension of the Maritime Silk Road and an indispensable participant in the "One Belt One Road" international cooperation, Grenada has contributed to the development and the development of new markets is of great significance. This article systematically introduced the food safety supervision system of Grenada from the aspects of food safety supervision agencies, laws and regulations, standard systems, key supervision measures and access conditions, in order to provide help for food supervision departments and food import and export enterprises to understand the Grenada food safety supervision system, thereby promoting the development of China-Grenada food import and export trade.

关 键 词：格林纳达 食品安全 监管体系 

分 类 号：F203[经济管理—国民经济]