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作 者:郑江歌 王华丽 张俭波 ZHENG Jiangge;WANG Huali;ZHANG Jianbo(China National Center for Food Safety Risk Assessment,Beijing 100022,China)
出 处:《中国食品卫生杂志》2021年第6期815-820,共6页Chinese Journal of Food Hygiene
基 金:国家重点研发计划(2019YFC1605203)。
摘 要:目的对我国食品添加剂标准体系的跟踪评价意见和建议进行整理分析,为标准的修订提供参考依据。方法通过"食品安全国家标准跟踪评价及意见反馈平台"收集社会各界对GB 2760—2014、质量规格标准、标识标准以及生产规范标准的反馈意见,分析意见和建议的合理性和可行性,并提出标准修订的建议。结果本研究共收集2019—2020年通过平台反馈的207条意见和建议,主要集中在GB 2760的使用和产品质量规格标准的内容上,分析了意见的合理性与可行性。结论跟踪评价是了解标准实施效果的重要手段,通过跟踪评价反馈的合理意见对标准的修订提供了参考依据,同时高质量完成跟踪评价工作可使标准宣贯更具针对性和实践性。Objective In order to collect and analyze the suggestions and opinions in re-evaluation for the food additive standard system of China, and provide references for the revisions of the standards. Methods Feedbacks were collected through the “National Food Safety Standard Track and Re-evaluation Platform” from all aspects of GB 2760—2014, including product standards, labeling standards and production specifications. The rationality and feasibility of the opinions and suggestions were analyzed, and suggestions are proposed for standard revisions. Results This study collected about 207 opinions and suggestions through the platform from 2019 to 2020, mainly focusing on the application of GB 2760 and the content of product quality specifications, and analyzed the rationality and feasibility of the opinions. Conclusion The tracking and re-evaluation of standard is an important means to understand the implementation effect of standard. The reasonable opinions from the tracking and re-evaluation of standard provide a reference for the revision of the standard, and at the same time, the high-quality completion of the tracking and re-evaluation could improve the pertinence and practicality of publicity and implementation of national food safety standard.
关 键 词:食品添加剂使用标准 质量规格标准 标识标准 跟踪评价
分 类 号:R155[医药卫生—营养与食品卫生学]
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