水产胶原蛋白及其生物活性肽的研究进展  

Research Progress on Aquatic Collagen and Its Bioactive Peptides

作　　者：宋彦卓 于明晓 康春梅 黄周金 SONG Yanzhuo;YU Mingxiao;KANG Chunmei;HUANG Zhoujin(Meitek Technology(Qingdao)Co.,Ltd.,Qingdao 266400,China)

机构地区：[1]美泰科技(青岛)股份有限公司,山东青岛266400

出　　处：《现代食品》2022年第11期1-3,共3页Modern Food

摘　　要：胶原蛋白因其高生物相容性、良好的生物活性和较弱的抗原性等特点在制药、生物医学、化妆品和皮革等行业被广泛应用。本文简述水产胶原蛋白的提取方法,总结水产胶原蛋白肽在抗氧化、降血压、抗菌和降血糖等方面的最新研究进展,并对水产胶原活性肽的发展前景进行展望。Collagen is widely used in the pharmaceutical,biomedical,cosmetic and leather industries due to its high biocompatibility,good bioactivity and weak antigenicity.This paper briefly describes the extraction methods of aquatic collagen,summarises research progress of aquatic collagen peptides in aspects of anti-hypertensive effects,antimicrobial properties and reducing blood glucose,and gives an outlook on the development prospects of aquatic collagen active peptides.

关 键 词：胶原蛋白 水产 生物活性肽 

分 类 号：TS254[轻工技术与工程—水产品加工及贮藏工程]