豆蔻天竺葵不同部位挥发油成分分析及在卷烟加香中的应用  

Analysis of essential oil from different parts of Pelargonium odoratissimum and its application in cigarette

作　　者：殷鸿飞 陈建中 李耀光 刘穗君 赵万莹 陈孟起 袁要红 李怀奇 苏同福[4] 景延秋[1] YIN Hong-fei;CHEN Jian-zhong;LI Yao-guang;LIU Sui-jun;ZHAO Wan-ying;CHEN Meng-qi;YUAN Yao-hong;LI Huai-qi;SU Tong-fu;JING Yan-qiu(Tobacco College of Henan Agriculture University,Zhengzhou,Henan 450002,China;Nanyang Cigarette Factory of Henan China Tobacco Industry Co.,Ltd.,Nanyang,Henan 473007,China;Technology Center of Henan China Tobacco Industry Co.,Ltd.,Zhengzhou,Henan 450016,China;Science College of Henan Agriculture University,Zhengzhou,Henan 450002,China)

机构地区：[1]河南农业大学烟草学院,河南郑州450002 [2]河南中烟工业有限责任公司南阳卷烟厂,河南南阳473007 [3]河南中烟工业有限责任公司技术中心,河南郑州450016 [4]河南农业大学理学院,河南郑州450002

出　　处：《食品与机械》2022年第9期46-51,58,共7页Food and Machinery

摘　　要：目的:开发新型的天然特色植物烟用香料。方法:采用同时水蒸气蒸馏—溶剂萃取方法(SDE)分别对豆蔻天竺葵的种子、叶和茎进行挥发油提取,使用GC/MS联用仪分析挥发油的化学成分,并对比豆蔻天竺葵不同部位挥发油在卷烟加香中的效果及烟气常规成分。结果:豆蔻天竺葵种子挥发油以4-萜烯醇(110.54 mg/g)、肉豆蔻醚(81.81 mg/g)、b-水芹烯(58.33 mg/g)为主;叶挥发油以芳樟醇(90.04 mg/g)、肉豆蔻醚(59.09 mg/g)和4-萜烯醇(39.69 mg/g)为主;茎挥发油以D-柠檬烯(45.56 mg/g)、芳樟醇(13.26 mg/g)、二氢芳樟醇(12.11 mg/g)为主。结论:3种挥发油可不同程度地赋予卷烟独特的香味,提高香气质和香气量,降低刺激性等效果。Objective: Develop new natural characteristic plant tobacco flavor. Methods: The volatile oil from the seeds, leaves and stems of Pelargonium odoratissimum was extracted by simultaneous steam distillation solvent extraction(SDE). The chemical components of volatile oil were analyzed by GC/MS, and the effects of volatile oil from different parts of Cardamom geranium in cigarette flavoring and conventional components of smoke were compared. Results: The volatile oil of Cardamom geranium seeds was mainly terpinen-4-ol(110.54 mg/g),myristicin(81.81 mg/g),β-phellandrene(58.33 mg/g). The main components of leaf essential oil were linalool(90.04 mg/g),myristicin(59.09 mg/g)terpinen-4-ol(39.69 mg/g). The stem essential oil was dominated by D-limonene(45.56 mg/g), linalool(13.26 mg/g), 3,7-dimethyl-1,5,7-octatrien-3-ol(12.11 mg/g). Conclusion: Three kinds of volatile oils can give cigarettes unique flavor in varying degrees, improve aroma quality and aroma quantity, and reduce irritation.

关 键 词：豆蔻天竺葵 挥发油 GC/MS 感官评价 

分 类 号：TS264.3[轻工技术与工程—发酵工程] TS452[轻工技术与工程—食品科学与工程]