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作 者:马可儿 李卫静 何荣 Ma Ke'er;Li Weijing;He Rong(College of Food Science and Engineering/Collaborative Innovation Center for Modern Grain Circulation and Safety,Nanjing University of Finance and Economics,Nanjing,Jiangsu 210023;Food and Strategic Reserves Administration of Hebei Province,Shijiazhuang,Hebei 050021)
机构地区:[1]南京财经大学食品科学与工程学院/江苏省现代粮食流通与安全协同创新中心,江苏南京210023 [2]河北省粮食和物资储备局,河北石家庄050021
出 处:《粮食科技与经济》2022年第5期114-120,共7页Food Science And Technology And Economy
摘 要:生物活性肽(BAP)是一类天然存在于动、植物等生物体内,经酶解、分离提纯,对机体的生命活动有益的肽类化合物,目前,已发现部分生物活性肽具有免疫调节能力。文章对近年来国内外有关免疫调节肽的研究成果进行综述,并阐述了免疫调节肽的市场开发现状,总结分析了现有研究的不足,并展望了其开发利用的前景。Bioactive peptide(BAP)is a kind of peptide compound which exists naturally in animals,plants and other organisms.After enzymatic hydrolysis,separation and purification,it is beneficial to the body’s life activities.At present,some bioactive peptides have been found to have immune regulation ability.In this paper,the research achievements of immunomodulatory peptides at home and abroad in recent years were reviewed,and the market development status of immunomodulatory peptides had described.This research was summarized and analyzed the existing deficiencies,and expanded the prospect of its exploition and utilization.
分 类 号:TS201.2[轻工技术与工程—食品科学]
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