五味子药材在保健食品中的应用  

Application of Schisandrae Chinensis Fructus in Dietary Supplement

作　　者：王野谌 邱智东[1] 高英鑫 张衍旭 董雪莲[1] Wang Yechen;Qiu Zhidong;Gao Yingxin;Zhang Yanxu;Dong Xuelian(Changchun University of Traditional Chinese Medicine,Changchun 130117,China)

机构地区：[1]长春中医药大学,吉林长春130117

出　　处：《亚太传统医药》2023年第1期216-219,共4页Asia-Pacific Traditional Medicine

基　　金：吉林省大学生创新创业训练计划(202010199072)。

摘　　要：五味子作为东北传统道地药材,其不仅用于临床疾病治疗,也广泛用于日常保健。近年来,以五味子为主的保健食品不胜枚举,其主要具有改善睡眠、修复肝损伤、提高免疫力、降血糖等功效,但五味子保健食品还有待进一步深入挖掘。在国家市场监督管理总局特殊食品安全监督管理司平台上以“五味子”“五味子提取物”为关键词进行检索,基于五味子药材的传统功效和主要化学成分,结合现已通过审批的含五味子保健食品的功效和剂型,阐述五味子药材应用于保健食品的合规性、安全性及功效性,旨在为以五味子为原料的保健食品申报注册、功效研究等提供思路和参考。Schisandrae Chinensis Fructus,as a traditional Chinese medicine in northeast China, is not only used in the treatment of clinical diseases, but also frequently used in the health care of daily life.In recent years, dietary supplement of Schisandrae Chinensis Fructus,mainly to improve sleep, repair liver damage, improve immunity, lower blood sugar level, but the study of its dietary supplement still needs to be further explored.On the platform of Special food supervision, and Administration Department of State Administration of Market Supervision and administration, the key words “Schisandrae Chinensis Fructus” and “Schisandrae Chinensis Fructus extract” were searched, based on the traditional efficacy and main chemical components of Schisandrae Chinensis Fructus,combined with the efficacy and dosage form of approved dietary supplement, the compliance, safety and efficacy of Schisandrae Chinensis Fructus in the dietary supplement were further elaborated.Aim to provide ideas and references for the registration and efficacy-related research of dietary supplements.

关 键 词：五味子 保健食品 安全性 保健功能 

分 类 号：R282[医药卫生—中药学]