2019—2021年中国6~23月龄婴幼儿辅食能量和营养素摄入量  

Energy and nutrients intake from complementary foods of children aged 6-23 months in China in 2019-2021

作　　者：庞学红 杨振宇 赵文华 张倩 王硕[2] 李瑞莉[3] 司向[4] 喻颖杰[5] 赵英 陈轶英[7] 苏丹婷[8] Pang Xuehong;Yang Zhenyu;Zhao Wenhua;Zhang Qian;Wang Shuo;Li Ruili;Si Xiang;Yu Yingjie;Zhao Ying;Chen Yiying;Su Danting(National Institute for Nutrition and Health,Chinese Center for Disease Control and Prevention,Key Laboratory of Trace Element Nutrition of National Health Commission,Key Laboratory of Human Milk Science,Chinese Center for Disease Control and Prevention,Beijing 100050,China;National Center for Women and Children’s Health,Chinese Center for Disease Control and Prevention,Beijing 100081,China;Capital Institute of Pediatrics,Beijing 100020,China;Chinese Center for Disease Control and Prevention,Beijing 102206,China;Beijing Center for Disease Control and Prevention,Beijing Centre for Preventive Medicine Research,Beijing 100013,China;Shanxi Provincial Center for Disease Control and Prevention,Taiyuan 030012,China;Jiangxi Provincial Center for Disease Control and Prevention,Nanchang 330029,China;Zhejiang Provincial Center for Disease Control and Prevention,Hangzhou 310051,China)

机构地区：[1]中国疾病预防控制中心营养与健康所,国家卫生健康委微量元素与营养重点实验室,中国疾病预防控制中心母乳科学研究重点实验室,北京100050 [2]中国疾病预防控制中心妇幼保健中心,北京100081 [3]首都儿科研究所,北京100020 [4]中国疾病预防控制中心,北京102206 [5]北京市疾病预防控制中心,北京市预防医学研究中心,北京100013 [6]山西省疾病预防控制中心,太原030012 [7]江西省疾病预防控制中心,南昌330029 [8]浙江省疾病预防控制中心,杭州310051

出　　处：《卫生研究》2023年第1期53-59,共7页Journal of Hygiene Research

基　　金：科技部基础资源调查专项(No.2017FY101100,2017FY101103)。

摘　　要：目的分析中国不同地区6~23月龄婴幼儿辅食来源的能量和营养素水平。方法数据来源于科技部基础资源调查专项“中国0~18岁儿童营养与健康系统调查与应用”项目。共纳入546名已添加辅食的6~23月龄婴幼儿,通过问卷调查收集人口学基本特征、社会经济状况和出生情况。采用膳食称重法收集1天24小时食物摄入信息,结合中国食物成分数据库计算婴幼儿摄入的能量、蛋白质、脂肪、碳水化合物、钙、铁、锌、硒、钾、维生素A、维生素B1、维生素B2和维生素C。结果6~8月龄、9~11月龄、12~17月龄和18~23月龄婴幼儿辅食来源的能量分别为156.1、258.0、388.7和581.1 kcal,蛋白质分别为5.1、10.1、15.0和21.7 g,脂肪分别为3.3、6.7、9.5和15.9 g,碳水化合物分别为22.0、34.3、55.8和84.0 g,钙分别为38.7、54.8、78.6和106.9 mg,铁分别为1.3、2.2、3.5和5.3 mg,锌分别为0.7、1.4、2.0和2.9 mg,硒分别为3.2、5.6、8.6和12.0 mg,钾分别为106.3、228.6、349.1和630.4 mg,维生素A分别为83.7、100.3、157.4和180.4μgRAE,维生素B1分别为0.1、0.2、0.2和0.3 mg,维生素B2分别为0.1、0.1、0.2和0.3 mg,维生素C分别为1.8、6.3、9.5和19.2 mg。与世界卫生组织辅食营养素密度建议值相比,本研究6~23月龄婴幼儿辅食蛋白质密度偏高(2.6~3.8 mg/100 kcal vs.0.9~1.0 mg/100 kcal),6~8月龄和9~11月龄婴儿辅食铁密度(1.0、0.9 mg/100 kcal vs.4.5、3.0 mg/100 kcal)和锌密度(0.5、0.5 mg/100 kcal vs.1.6、1.1 mg/100 kcal)偏低。结论6~23月龄婴幼儿辅食来源的蛋白质普遍偏高,6~11月龄婴儿辅食来源的铁和锌不足。OBJECTIVE To describe the energy and nutrients intake from complementary foods of children aged 6-23 months in different areas of China.METHODS The data was from the National Special Program for Science&Technology Basic Resources Investigation-China Children’s Nutrition and Health System Survey and Application of 0-18 Years Old Children.Children aged 6-23 months(n=546)were included in the current study.Demographic characteristics,socioeconomic status and birth status were collected through questionnaire survey.We used 24-hour weighted dietary record method to collect the intake of complementary foods.Energy,protein,fat,carbohydrate,calcium,iron,zinc,selenium,potassium,vitamin A,vitamin B1,vitamin B2and vitamin C intakes were calculated by using Chinese Food Composition Database.RESULTS For children aged 6-8 months,9-11 months,12-17 months and 18-23 months,the energy intake from complementary foods was 156.1,258.0,388.7 and 581.1 kcal,respectively.The protein intake was 5.1,10.1,15.0 and 21.7 g,respectively.The fat intake was 3.3,6.7,9.5 and 15.9 g,respectively.The calcium intake was 38.7,54.8,78.6 and 106.9 mg,respectively.The iron intake was 1.3,2.2,3.5 and 5.3 mg,respectively.The zinc intake was 0.7,1.4,2.0 and 2.9 mg,respectively.The vitamin A intake was 83.7,100.3,157.4 and 180.4μgRAE,respectively.The vitamin B1intake was 0.1,0.2,0.2 and 0.3 mg,respectively.The vitamin B2intake was 0.1,0.1,0.2 and 0.3 mg,respectively.The vitamin C intake was 1.8,6.3,9.5 and 19.2 mg,respectively.Compared with the World Health Organization recommended value of nutrients density,the density of protein from complementary foods for children aged 6-23 months was higher(2.6-3.8 mg/100 kcal vs.0.9-1.0 mg/100 kcal).The density of iron(1.0,0.9 mg/100 kcal vs.4.5,3.0 mg/100 kcal)and zinc(0.5,0.5 mg/100 kcal vs.1.6,1.1 mg/100 kcal)was lower for children aged 6-8 months and 9-11 months,respectively.CONCLUSION The main issues of complementary food for children in China were high protein for children aged 6-23 months and low iron and zin

关 键 词：横断面调查 婴幼儿 辅食 能量 营养素 

分 类 号：R153.2[医药卫生—营养与食品卫生学]