我国与CAC关于稻谷、糙米和大米质量安全标准比对分析  

Comparative Analysis of Paddy, Husked Rice and Rice Quality Safety Standards between China and CAC

作　　者：刘婧 安晓宁 王艺诺 胡敏辞 李爱军 LIU Jing;AN Xiaoning;WANG Yinuo;HU Minci;LI Aijun(Jilin International Travel Healthcare Center(Outpatient Department of Changchun Customs Port),Jilin,Jilin 132013,China;COFCO Rice(Jilin)Limited,Jilin,Jilin 132101,China;Changchun Customs Technology Center,Changchun 130062,China)

机构地区：[1]吉林国际旅行卫生保健中心(长春海关口岸门诊部),吉林吉林132013 [2]中粮米业(吉林)有限公司,吉林吉林132101 [3]长春海关技术中心,长春130062

出　　处：《中国稻米》2023年第3期28-33,共6页China Rice

基　　金：长春海关科研项目(2017JK006)。

摘　　要：介绍了我国与国际食品法典委员会(CAC)关于稻谷、糙米和大米质量安全相关标准的概况,并将我国与CAC稻谷、糙米和大米的农药残留、真菌毒素、污染物限量标准以及质量指标进行比对分析,找出标准间存在的差异,以期为我国标准的完善提供借鉴,为提升稻谷、糙米和大米国际贸易提供技术支撑。This paper introduced the situation of paddy,husked rice and rice quality safety standards between China and Codex Alimentarius Commission(CAC).Through comprehensive comparative analysis on the standards for limits of pesticide residues,mycotoxins and pollutants and quality indexes of paddy,husked rice and rice between China and CAC,find out the differences between the standards,so as to provide reference for the improvement of China’s standards,and provide technical support for improving international trade of paddy,husked rice and rice.

关 键 词：稻谷 糙米 大米 质量安全标准 中国 CAC 

分 类 号：S511[农业科学—作物学]