农产品中农药残留快速检测技术研究进展  

Research Progress in Rapid Detection Technology of Pesticide Residues in Agricultural Products

作　　者：祝愿 李俊[1] 赖飞[1] 熊胜利 庞宏宇[1] 苏美丞 王震[1] 刘凯[1] 张瑞 蔡滔[1] ZHU Yuan;LI Jun;LAI Fei;XIONG Shengli;PANG Hongyu;SU Meicheng;WANG Zhen;LIU Kai;ZHANG Rui;CAI Tao(Guizhou Agricultural Products Quality and Safety Supervision and Testing Center,Guiyang 550001,China;Guizhou Green Food Development Center,Guiyang 550001,China)

机构地区：[1]贵州省农产品质量安全监督检验测试中心,贵州贵阳550001 [2]贵州省绿色食品发展中心,贵州贵阳550001

出　　处：《现代食品》2023年第11期85-89,共5页Modern Food

基　　金：2021年国家农产品质量安全风险评估项目(GZFP2020001);黔科合重大专项字[2013]6024。

摘　　要：快速检测技术具有操作性强、检测周期短、可现场测定与对仪器设备要求不高的特点,被广泛应用于农产品生产、储运、流通等各个环节。本文基于我国农产品快速检测技术的应用现状,概述了几种常见的农药残留快速检测方法,梳理了现行快速检测技术的规范,旨在推动我国食用农产品质量安全水平得到有效管控。Rapid detection technology has the characteristics of strong operability,short detection cycle,on-site determination and low requirements for instruments and equipment,and is widely used in various aspects of agricultural production,storage and transportation,and circulation.Based on the current status of the application of rapid detection technology for agricultural products in China,this paper outlines several common rapid detection methods for pesticide residues,combing the existing specifications for rapid detection technology,with the aim of promoting effective control of the level of quality and safety of edible agricultural products in China.

关 键 词：农药残留 快速检测 标准 评价规范 

分 类 号：TS207.5[轻工技术与工程—食品科学]