2021年上海市18~64岁居民营养健康知识知晓率现况调查  

Survey on the awareness rate of nutrition and health knowledge among residents aged 18-64 in Shanghai in 2021

作　　者：曲梦影 宋琪 史泽环 沈丽萍 买淑鹏 陆伟 汪正园[1] 臧嘉捷[1] Qu Mengying;Song Qi;Shi Zehuan;Shen Liping;Mai Shupeng;Lu Wei;Wang Zhengyuan;Zang Jiajie(Shanghai Municipal Center for Disease Control and Prevention,Shanghai 200336,China)

机构地区：[1]上海市疾病预防控制中心,上海200336

出　　处：《卫生研究》2023年第4期534-540,共7页Journal of Hygiene Research

基　　金：中国营养学会百胜餐饮健康基金(No.CNS-YUM2021-95);中国营养学会营养青年人才领导力提升支持计划(No.CNS2020100B-2);中国学生营养与健康促进会美赞臣学优营养科研基金项目(No.CASNHP-MJN2021-21)。

摘　　要：目的分析上海市18~64岁居民营养健康知识知晓情况,了解居民营养健康知识水平及影响因素。方法2021年采用分层随机抽样法抽取6518名上海市18~64岁居民。将调查对象按性别、年龄、文化程度、职业、地区进行分组。采用由中国疾病预防控制中心营养与健康所统一设计的调查问卷及评分标准对居民营养与健康知识知晓率及影响因素进行调查,以入户调查方式,由调查员面对面询问并帮助填写选项。结果上海市18~64岁居民的营养健康知识得分为(68.43±12.82)分,知晓率为35.78%。其中女性平均分(t=-5.04,P<0.01)和知晓率(χ^(2)=14.06,P<0.01)均显著高于男性,不同年龄组(F=15.02,P<0.01;χ^(2)=23.46,P<0.01)、不同文化程度分组(F=191.45,P<0.01;χ^(2)=210.29,P<0.01)、不同职业分组(F=99.17,P<0.01;χ^(2)=224.12,P<0.01)以及不同地区分组(F=22.11,P<0.01;χ^(2)=44.61,P<0.01)的平均得分和知晓率差异均有统计学意义。影响因素分析结果显示,女性(OR=1.13,95%CI 1.02~1.25)和高中及以上文化程度(OR=1.68~2.85)的居民营养健康知识知晓情况比较好,18~34岁(OR=0.69~0.74)、从事非医疗卫生机构行业的人员(OR=0.46~0.70)和生活在非城市中心地区(OR=0.74~0.81)的居民营养健康知识知晓情况较差。结论上海市18~64岁居民的营养健康知识知晓率仍有较高上升空间。OBJECTIVE To analyze the nutrition and health knowledge of residents aged 18-64 in Shanghai,and to understand the level of nutrition and health knowledge and its influencing factors.METHODS The total of 6518 residents aged 18-64 years old in Shanghai were selected by stratified random sampling in 2021.The subjects were grouped by gender,age,education levels,occupations,and regions.The awareness rate of nutrition and health knowledge and its influencing factors were investigated using the questionnaire and scoring standard designed by National Institute for Nutrition and Health,Chinese Center for Disease Control and Prevention.Household survey,face-to-face questioning by surveyors and help to fill in the options.RESULTSThe score of nutrition and health knowledge of residents aged 18-64 in Shanghai was 68.43±12.82,and the awareness rate was 35.78%.The average score(t=-5.04,P<0.01)and awareness rate(χ^(2)=14.06,P<0.01)of women were significantly higher than men.Significant differences in average scores and awareness rates were found among different groups of ages(F=15.02,P<0.01;χ^(2)=23.46,P<0.01),education levels(F=191.45,P<0.01;χ^(2)=210.29,P<0.01),occupations(F=99.17,P<0.01;χ^(2)=224.12,P<0.01)and regions(F=22.11,P<0.01;χ^(2)=44.61,P<0.01).The female(OR=1.13,95%CI 1.02-1.25),high school education and above(OR=1.68-2.85)had better knowledge of nutrition and health.While 18-34 years(OR=0.69-0.74),people engaged in non-medical health institutions(OR=0.46-0.70)and living in non-urban central areas(OR=0.74-0.81)had poorer awareness of nutrition and health knowledge.CONCLUSION The awareness rate of nutrition and health knowledge among residents aged 18-64 in Shanghai is still upside potential.

关 键 词：营养健康知识 知晓率 影响因素 营养指导与干预 

分 类 号：R153[医药卫生—营养与食品卫生学]