“那”文化在农类院校校园文化中的应用创新  

作　　者：李祥祥 李富宁 

机构地区：[1]广西农业职业技术大学,南宁530007

出　　处：《智慧农业导刊》2024年第1期43-47,共5页JOURNAL OF SMART AGRICULTURE

基　　金：广西农业职业技术大学2022年校级课题人文哲学社会科学研究项目(YZS2235);2020年广西高校中青年教师科研基础能力提升项目(2020KY36001)。

摘　　要：地域是文化形成的重要磁场,文化的地域性是自身历史佐证的浓缩剂。“那”文化的最根本的最核心的是农耕文化,“那”文化源远流长,浓缩着壮乡人民质朴、纯真的生活、劳作情怀,在广西乡村振兴进程中,尤其是农类院校的办学特色彰显、精神文化内涵等建设,必定与“那”文化弘扬与发展息息相关。该案例以校园文化建设为抓手,以“那”文化品牌塑造为切入点,通过科学的实施方法,促进“那”文化在校园文化中的应用创新,实现对“那”文化的时代价值挖掘和整体性规整。Region is an important magnetic field for the formation of culture,and the regionalism of culture is the concentration agent of its own historical evidence.The most fundamental and core of"Na"culture is farming culture,which has a long history and concentrates the simple and innocent life and working feelings of Zhuang Township people.In the process of rural revitalization of Guangxi,especially the demonstration of educational characteristics and the construction of spiritual and cultural connotation of agricultural colleges and universities,it is bound to be closely related to the promotion and development of"Na"culture.This case takes the construction of campus culture as the starting point,takes the brand building of"Na"culture as the starting point,and promotes the application and innovation of"Na"culture in campus culture through scientific implementation methods,so as to realize the excavation and overall regulation of the era value of"Na"culture.

关 键 词：“那”文化 农类院校 农耕文化 校园文化建设 文化品牌塑造 

分 类 号：G712[文化科学—职业技术教育学]