豫西北两地737名居民冬凌草和部分常用食药物质认知与消费状况调查  

Survey on the recognition and consumption of rabdosia rubescens and some commonly used edible and medicinal substances among 737 residents from two cities in northwestern Henan

作　　者：付鹏钰[1] 冯寅花 韩涵 肖巍[2] 叶冰[1] 李杉[1] 杨丽[1] 张书芳[1] FU Pengyu;FENG Yinhua;HAN Han;XIAO Wei;YE Bing;LI Shan;YANG Li;ZHANG Shufang(Henan Centerfor Disease Control and Prevention,Zhengzhou 450016,China;Kaifeng Centerfor Disease Control and Prevention)

机构地区：[1]河南省疾病预防控制中心,河南郑州450016 [2]开封市疾病预防控制中心

出　　处：《现代疾病预防控制》2024年第1期35-38,50,共5页MODERN DISEASE CONTROL AND PREVENTION

基　　金：河南省疾病预防控制中心科研基金项目(202010)。

摘　　要：目的 了解河南省西北部济源市、林州市居民对冬凌草和部分常用食药物质的认知和消费状况,为合理编制食药物质目录、科学开展安全性评估及标准制定提供科学数据。方法 于2019年11—12月在冬凌草主产区及高消费区域济源市、林州市,每个地区随机选取2个乡镇(街道),筛选食用食药物质的成年调查对象737人,由培训合格的调查员开展面对面问卷调查。结果 737名调查对象中,居民消费最多的为冬凌草(98.6%),其次为栀子(11.7%)、黄芪(3.5%)、党参(1.8%)、地黄(1.1%)等。食用食药物质的目的主要是保健功能(94.7%)和营养价值(91.3%)。74.8%调查对象认为食药物质最重要的属性是食品。不同年龄组、居住地、文化程度、职业、家庭收入的调查对象对食药物质最重要的属性认知上存在统计学差异(P<0.05)。689人(93.5%)认为食用食药物质和普通食品一样安全,477人(64.7%)认为不可以随意食用、需要控制食用量,574人(77.9%)认为长期食用对身体有益处,最担心的食药物质安全问题主要是农药残留(80.7%)、自身含有的有毒有害成分(65.4%)、微生物及毒素(29.7%)等。结论 冬凌草是林州市、济源市居民日常普遍食用的一种物质,当地居民对食药物质安全性认知情况总体较好,但部分居民对食药物质的属性认知不足、有待提高,仍需有关部门加强关于食药物质相关知识的宣传教育。Objective To investigate the recognition and consumption of rabdosia rubescens and some commonly used edible and medicinal materials among residents in Jiyuan and Linzhou in northwestern Henan so as to provide scientific data for the rational compilation of the edible and medicinal materials catalog, scientific safety assessments, and standard development.Methods In total, 737 adult participants who regularly consume medicinal and edible substances from two randomly selected towns(streets) in Jiyuan and Linzhou, which were the main production areas and high consumption areas of rabdosia rubescens,were screened, and the face-to-face questionnaire survey was conducted by trained and qualified interviewers from November to December 2019. Results Rabdosia rubescens(98.6%) was the most commonly consumed substance among the 737 participants,followed by gardenia(11.7%), astragalus(3.5%), codonopsis(1.8%), and rehmannia(1.1%). The main purposes for consuming these substances were for health benefits(94.7%) and nutritional value(91.3%). Of the participants, 74.8% believed that the most important attribute of edible and medicinal materials was their function as food. Differences in awareness of the most important attributes of these substances among survey participants with different age group, place of residence, education level,occupation, and family income were statistically significant(P<0.05). Of the participants, 689 people(93.5%) believed that consuming edible and medicinal materials was as safe as consuming regular food, while 477 people(64.7%) believed that the consumption should be regulated and controlled. Of the participants, 574 people(77.9%) believed that long-term consumption of these substances was beneficial for the body, and the main safety concerns included pesticide residue(80.7%), potentially toxic ingredients(65.4%), and microorganisms and toxins(29.7%). Conclusions Rabdosia rubescens is a substance commonly consumed by residents in Linzhou and Jiyuan. Overall, local residents have good awareness of t

关 键 词：食药物质 冬凌草 认知情况 消费种类 影响因素 

分 类 号：R151.4[医药卫生—营养与食品卫生学]