复原乳检测方法研究进展  

Research progress on detection of reconstituted milk

作　　者：常嵘 刘慧敏[1] 叶巧燕[1] 郝欣雨 迟雪璐 宫慧姝 郑楠[1] CHANG Rong;LIU Huimin;YE Qiaoyan;HAO xinyu;CHI xuelu;GONG Huishu;ZHENG Nan(Milk and Milk Products Inspection Center of Ministry of Agriculture and Rural Affairs,Institute of Animal Sciences,Chinese Academy of Agricultural Sciences,Beijing 100193,China;Animal Health Supervision Institute,Zhangye City Gansu Province,Zhangye 734000,China)

机构地区：[1]中国农业科学院北京畜牧兽医研究所,农业农村部奶产品质量安全风险评估实验室,农业农村部奶及奶制品质量监督检验测试中心,动物营养学国家重点实验室,北京100193 [2]甘州区动物卫生监督所,甘肃张掖734000

出　　处：《中国乳品工业》2024年第4期56-60,共5页China Dairy Industry

基　　金：中国农业科学院科技创新工程(ASTIP-IAS12);国家现代农业产业技术体系。

摘　　要：近年来,我国乳制品销售量稳步上升,国内奶类产量快速增长,但生乳仍供应不足,复原乳依然存在。严格复原乳监管,对提高我国乳及乳制品的品质有重要意义。文章主要介绍了国内外复原乳的重要检测技术,包括色谱法(高效液相色谱法、超高效液相色谱法)、液相色谱质谱联用、光谱法(近红外光谱法、荧光光谱法、紫外分光光度法)及其他检测方法的研究进展,并讨论了各类方法的基本原理、优缺点、检出限,以期为复原乳检测方法的选择提供参考。In recent years,the sales of dairy products in China has steadily increased,and domestic milk production has grown rapidly,but raw milk is still in short supply,and reconstituted milk still exists.Strict regulation of reconstituted milk is important to improve the quality of milk and dairy products in China.This review summarized the important detection methods of reconstituted milk,mainly include the following parts:chromatography,liquid chromagraphy-mass spectrometry,spectroscopy and other detection methods,and discussd the basic principles,advantages and disadvantages of these methods,limit of detection,in order to provide a reference for the selection of detection methods for reconsituted milk.

关 键 词：复原乳 检验方法 色谱法 光谱法 

分 类 号：TS252.7[轻工技术与工程—农产品加工及贮藏工程]