大豆复配蛋白粉对小鼠免疫功能的影响  

Research on Compound Protein Powder to Enhance the Immune Function of Mice

作　　者：李爱苹 黄昭先 LI Aiping;HUANG Zhaoxian(Shandong Aviation University,Department of Biological and Environmental Engineering,Binzhou 256600,Shandong,China;School of Food Science and Engineering,Hainan Univeristy,Haikou 570228,China)

机构地区：[1]山东航空学院生物与环境工程学院,山东滨州256600 [2]海南大学食品科学与工程学院,海口570228

出　　处：《大豆科技》2024年第3期23-27,共5页Soybean Science & Technology

基　　金：黑龙江省“百千万”工程科技重大专项项目(2021ZX12B02)。

摘　　要：为探究大豆复配蛋白粉对小鼠免疫功能的影响,文章以200只SPF级昆明种小鼠为研究对象,随机分配至对照组(小鼠饲料)、豆粉组、低剂量复配蛋白粉组及高剂量复配蛋白粉组,评估不同受试物对小鼠免疫功能的影响。结果表明,豆粉(600 mg/(kg·bw)·d)、低剂量复配蛋白粉(1 g/(kg·bw)·d)和高剂量复配蛋白粉(3 g/(kg·bw)·d)均可增强小鼠免疫功能,未对小鼠发育产生负面影响。其中复配蛋白粉安全性高,对小鼠免疫功能增强效果优于豆粉。In order to investigate the effects of soybean protein powder on the immune function of mice,200 SPF Kunming mice were randomly assigned to control group(mouse feed),soybean powder group,low-dose protein powder group and high-dose protein powder group to evaluate the effects of different subjects on the immune function of mice in this paper.The results showed that soy flour(600 mg/(kg·bw)·d),low-dose compound protein powder(1 g/(kg·bw)·d)and high-dose compound protein powder(3 g/(kg·bw)·d)were all could enhance the immune function of mice without negatively affecting mouse development.The compound protein powder was highly safe and had a better effect on enhancing the immune function of mice than soy flour.

关 键 词：豆粉 大豆分离蛋白 乳矿物盐 复配蛋白粉 免疫功能 

分 类 号：S565.1[农业科学—作物学]