葛资源的综合利用研究进展  

Research Progress on Comprehensive Utilization of Pueraria Resources

作　　者：诸敏 魏惠珍[1,2] 朱卫丰[1] 吴东[2] 饶毅[1,2] 游剑[2] 李梦楚 龚建平[1,2] ZHU Min;WEI Huizhen;ZHU Weifeng;WU Dong;RAO Yi;YOU Jian;LI Mengchu;GONG Jianping(Jiangxi University of Chinese Medicine,Nanchang 330004,China;National Engineering Research Center for Manufacturing Technology of Traditional Chinese Medicine Solid Preparation,Nanchang 330006,China)

机构地区：[1]江西中医药大学,南昌330004 [2]中药固体制剂制造技术国家工程研究中心,南昌330006

出　　处：《江西中医药大学学报》2024年第3期120-123,共4页Journal of Jiangxi University of Chinese Medicine

基　　金：国家重点研发计划项目(2017YFC1702906)。

摘　　要：葛作为我国传统中药材,因其药食两用的特性,在食品和医药领域得到了广泛地应用。但是,在葛采收加工过程中的地上部位(花、叶、藤)及深加工产业化过程产生的葛根药渣、葛根淀粉工业废水等均未被有效利用而丢弃,造成环境污染和资源浪费。基于中药资源可持续发展思路,通过查阅国内外相关文献,并进行归纳、分析和总结,针对我国葛资源采收加工过程中产生的花、叶、藤、药渣和废水的研究与综合利用进行综述,以期为葛资源的合理利用和产品开发提供参考。Pueraria is a traditional medicinal in China due to its dual-use characteristics that has been widely used in food and medicine.However,aboveground parts of Pueraria(flowers,leaves and rattan stems)and dregs during deep processing usually be discarded without effectively used,which causing the pollution of ecological environment and serious waste of resources.Based on the sustainable development of traditional Chinese medicine resources industry,this paper reviewed and summarized the relevant domestic and foreign literature,and comprehensive utilization of flowers,leave,rattan stems,medicinal dregs and waste water during the harvesting process,aiming to provide a reference for rational utilization and product development of Pueraria.

关 键 词：葛 综合利用 加工副产物 非药用部位 资源再利用 

分 类 号：R283[医药卫生—中药学]