沙芥营养成分及生物活性成分研究进展  

Research Progress on Nutrients and Active Components of the Pugionium(L.)Gaertn

作　　者：刘学勤 杨帆 王志忠 LIU Xueqin;YANG Fan;WANG Zhizhong(Department of Biotechnology,Erdos Vocational College of Ecological Environment,Erdos 017010,China)

机构地区：[1]鄂尔多斯生态环境职业学院生物技术系,内蒙古鄂尔多斯017010

出　　处：《现代食品》2024年第8期85-87,共3页Modern Food

基　　金：2022年内蒙古自治区草原英才专项奖补资金。

摘　　要：沙芥作为一种防风固沙植物,不仅具有较好的生态效益,还是一种野生食品资源,具有解毒、镇痛、镇咳和促消化等药用功能。因此,本文概述了沙芥中营养成分和活性成分的研究进展,并对沙芥的开发与利用进行了展望,以供参考。As a wind-proof and sand-fixing plants,Pugionium(L.)Gaertn.not only has good ecological benefits,but also is a kind of wild food resource which is a sand control pioneer species with medicinal function of detoxification,promoting digestion analgesic and antitussive.Therefore,the research progress of nutrients and active components of the Pugionium(L.)Gaertn.were summarized,and the development of Pugionium(L.)Gaertn.was prospected in this paper,for reference.

关 键 词：沙芥 营养成分 生物活性成分 

分 类 号：TS255.1[轻工技术与工程—农产品加工及贮藏工程]