茶文化助力鹤峰茶产业发展的探索  

Exploration of Tea Culture Helping the Development of Hefeng Tea Industry

作　　者：王志博[1] 张琳[1] 王东辉[1] 陈昌鸿 张月芳 张具权 胡强[1] WANG Zhibo;ZHANG Lin;WANG Donghui;CHEN Changhong;ZHANG Yuefang;ZHANG Juquan;HU Qiang(Tea Research Institute,Chinese Academy of Agricultural Sciences/Key Laboratory of Tea Quality and Safety Control,Ministry of Agriculture,Hangzhou 310008,China;Tea Industry Development and Promotion Center of Hefeng County,Hefeng 445800,China)

机构地区：[1]中国农业科学院茶叶研究所农业农村部茶叶质量安全控制重点实验室,浙江杭州310008 [2]鹤峰县茶产业发展促进中心,湖北鹤峰445800

出　　处：《中国茶叶》2024年第8期71-75,共5页China Tea

基　　金：中国农业科学院科技创新工程(CAASZDRW202420)。

摘　　要：鹤峰茶历史悠久,因其当地民俗风情、地理环境和历史背景,形成了独树一帜的文化特色。通过对鹤峰茶文化发展史的梳理,从容美贡茶、鹤峰宜红、万里茶道茶源地3个方面对鹤峰茶文化亮点进行了全面挖掘,并针对性地提出了鹤峰茶文化助力茶产业发展的对策建议,以期丰富“鹤峰茶”品牌内涵,助力鹤峰茶产业的发展。Hefeng tea has a long history.Due to its local ethnic customs,geographical environment,and historical background,Hefeng tea has formed a unique cultural characteristic.This paper comprehensively and deeply explored the highlights of Hefeng tea culture from three aspects:Rongmei tribute tea,Hefeng Yihong tea and ancient tea road,and proposed targeted countermeasures and suggestions for promoting the development of Hefeng tea industry through tea culture,in order to enrich the brand connotation of the Hefeng tea and help the development of Hefeng tea industry.

关 键 词：鹤峰茶 容美贡茶 宜红 古茶道 

分 类 号：S571.1[农业科学—茶叶生产加工] F326.12[农业科学—作物学]