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作 者:乔雯[1] 李公和 段军艳[1] 贾茹 丁珊珊[1] 蔺胜田[1] QIAO Wen;LI Gonghe;DUAN Junyan;JIA Ru;DING Shanshan;LIN Shengtian(Taian Center for Disease Control and Prevention,Taian 271000,China)
机构地区:[1]泰安市疾病预防控制中心,山东泰安271000
出 处:《食品安全导刊》2024年第20期48-50,共3页China Food Safety Magazine
摘 要:目的:通过对2022年泰安市市售蔬菜中农药残留检测数据进行分析与研究,为相关部门制定监管措施提供理论支撑。方法:2022年在泰安市的6个县(市、区)采集了160份蔬菜样品进行了农药残留检测,并根据《食品安全国家标准 食品中农药最大残留限量》(GB 2763—2021)对农药残留检测结果进行评价。结果:在160份蔬菜样品中有88份样品检测出了农药残留,检出率为55.00%。其中,20份蔬菜样品农药残留超标,超标率为12.50%。各类蔬菜中以甘蓝类检出率和超标率最高,其次为叶菜类。有机磷类农药检出率和超标率最高,分别为34.38%、11.88%。结论:泰安市市售蔬菜中存在一定程度的农药残留情况,需引起相关部门的重视并进一步加强监管。Objective:To analyze and study the detection data of pesticide residues in vegetables sold in Taian city in 2022,so as to provide theoretical support for relevant departments to formulate regulatory measures.Method:In 2022,160 vegetable samples were collected from six counties (cities and districts) in Taian city for pesticide residue detection,and the pesticide residue detection results were evaluated according to the GB 2763—2021.Result:Pesticide residues were detected in 88 of 160 vegetable samples,the detection rate was 55.00%.Among them,the pesticide residues of 20 vegetable samples exceeded the standard,and the rate of exceeding the standard was 12.50%.Among all kinds of vegetables,cabbage had the highest detection rate and over standard rate,followed by leafy vegetables.The detection rate and over standard rate of organophosphorus pesticides were the highest,34.38% and 11.88%,respectively.Conclusion:There is a certain degree of pesticide residues in vegetables sold in Taian city,which should be paid attention to by relevant departments and further strengthened supervision.
分 类 号:TS255.7[轻工技术与工程—农产品加工及贮藏工程]
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