农产品品质无损检测方法的研究进展  

Research progress on nondestructive testing methods for agricultural products

作　　者：李杰 吴桂芳[1] 德雪红[1] 郭芳 王波 闫树斌 杨惠荷 LI Jie;WU Gui-fang;DE Xue-hong;GUO Fang;WANG Bo;YAN Shu-bin;YANG Hui-he(College of Mechanical and Electrical Engineering,Inner Mongolia Agricultural University,Hohhot 010018,China)

机构地区：[1]内蒙古农业大学机电工程学院,内蒙古呼和浩特010018

出　　处：《粮食与饲料工业》2024年第4期70-76,共7页Cereal & Feed Industry

基　　金：国家自然科学基金项目(32060414);内蒙古自治区自然科学基金项目(2022MS06023)。

摘　　要：农产品品质检测是确保农产品质量安全的重要保障。用于检测农产品品质的常规方法是费力、耗时、繁琐并且具有破坏性的。农产品品质无损检测方法的广泛研究和应用,改善了常规评估技术的局限性,可以在不破坏样品的情况下获得定量和定性数据。农产品品质无损检测方法发展非常迅速,其中包括基于声学特性、基于光谱学特性、基于计算机视觉和基于生物传感器的检测技术,全文讨论和总结了农产品品质无损检测的典型技术,阐述了这些技术的最新进展,并阐明了使用无损检测方法评估农产品品质的未来趋势。Quality detection is a critical measure in guaranteeing agricultural products’quality safety.The methods frequently used in detecting agricultural products are usually labor-and time-consuming,complicated,and destructive.Extensive study and application of nondestructive testing(NDT)methods in agricultural products detection could transcend the limitations faced by common evaluating approaches and obtain both qualitative and quantitative data without causing any damage to the samples.Such NDT methods,based on acoustical behaviors,spectroscopic features,computer vision,and biosensor,have developed by leaps and bounds in agricultural field.The present paper conducts a discussion and summarization of some typical techniques used in agricultural products’NDT,illustrates the latest progress made in such techniques,and predicts their future trends.

关 键 词：农产品品质 无损检测 声学 光谱学 计算机视觉 生物传感器 

分 类 号：TS207[轻工技术与工程—食品科学] TP212.3[轻工技术与工程—食品科学与工程]