食品安全第三方监管模式在养老院机构的应用  

Application of Food Safety Third Party Supervision Model in Nursing Home Institutions

作　　者：韩冰 庄宇宁 时圣泰 李威 王静颐 HAN Bing;ZHUANG Yuning;SHI Shengtai;LI Wei;WANG Jingyi(Tianjin Institute for Food Safety Inspection Technology,Tianjin 300300,China)

机构地区：[1]天津市食品安全检测技术研究院,天津300300

出　　处：《食品安全导刊》2024年第33期11-13,17,共4页China Food Safety Magazine

摘　　要：食品安全直接影响老年人的健康和生活质量,因此急需建立有效的监管机制。本文分析食品安全第三方监管模式在养老院机构应用中存在的监管人力资源紧张、信息沟通不畅、监管技术手段滞后的问题,提出构建信息共享平台、完善信息沟通机制、建立食品安全数据分析平台的实施策略,并进行案例分析,旨在为保障养老院食品安全提供可行的解决方案。Food safety directly affects the health and quality of life of the elderly,therefore there is an urgent need to establish effective regulatory mechanisms.This article analyzes the problems mode of tight human resources,poor information communication,and outdated regulatory technology in the application of the third-party supervision mode of food safety in nursing home institutions.It proposes implementation strategies for building an information sharing platform,improving information communication mechanisms,and establishing a food safety data analysis platform,and makes case analysis,aiming to provide feasible solutions for food safety in nursing homes.

关 键 词：食品安全 第三方监管 养老院 

分 类 号：F203[经济管理—国民经济] F719