足球裁判员的营养与饮食策略探讨  

Discussion on Nutrition and Dietary Strategies of Football Referees

作　　者：娄培祯 LOU Peizhen(College of Physical Education,Shandong Normal University,Jinan 250000,China)

机构地区：[1]山东师范大学体育学院,山东济南250000

出　　处：《食品安全导刊》2024年第33期107-109,121,共4页China Food Safety Magazine

摘　　要：随着足球运动的蓬勃发展,足球裁判员在比赛中扮演的角色越来越重要。他们需要具备良好的体能、敏锐的判断力和高度的专注力,以确保比赛的公平与公正。而合理的营养与饮食策略对于维持足球裁判员良好的身体状态、提高判罚水平具有重要作用。本文通过深入分析足球裁判员的营养需求,并提出相应的饮食策略,旨在为足球裁判员的营养与饮食管理提供科学的依据和实用的指导。With the flourishing development of football,the role played by football referees in matches is becoming increasingly important.They need to have good physical fitness,sharp judgment,and a high degree of focus to ensure fairness and impartiality in the competition.Reasonable nutrition and dietary strategies play an important role in maintaining the good physical condition of football referees and improving their penalty level.This article aims to provide scientific basis and practical guidance for the nutrition and dietary management of football referees by analyzing their nutritional needs in depth and proposing corresponding dietary strategies.

关 键 词：足球裁判员 营养需求 饮食策略 体能 判罚水平 

分 类 号：TS201.4[轻工技术与工程—食品科学] G843[轻工技术与工程—食品科学与工程]