以精炼棉籽油为基础油生产食用调和油的研究  

Study on the Production of Reconciled Edible Oil With Fundamental Refined Cottonseed Oil

作　　者：贺群英[1] 张李丽[1] 张月萍[1] 

机构地区：[1]河北科技大学化学与制药工程学院,石家庄市050018

出　　处：《中国油脂》2002年第6期21-23,共3页China Oils and Fats

摘　　要：介绍以精炼棉籽油为基础油配以 18%的玉米油和 2 %的芝麻油生产调和油的方法。基础油精炼工艺的特点是碱液萃取脱色和活性炭吸附脱色。产品质量优于相关标准。The production process of reconciled oil is introduced in this paper with fundamental refined cottonseed oil, corn oil at 18 percent and sesame oil at 2 percent. The fundamental oil is refined using decolouring process of alkaline liquid extraction and active carbon adsorption. The quality of reconciled oil is superior to the standard related.

关 键 词：精炼棉籽油 基础油 生产 食用调和油 精炼工艺 调和配比 质量 

分 类 号：TS224.6[轻工技术与工程—粮食、油脂及植物蛋白工程]