木质纤维素酒精发酵菌种的筛选  

STRAIN SCREENING ON CONVERTING LIGNOCELLULOSE TO ETHANOL

作　　者：李素玉[1] 陈新芳[2] 田沈[2] 王菊[2] 杨秀山[2] 

机构地区：[1]辽宁大学生命科学系,沈阳110036 [2]首都师范大学生物系,北京100037

出　　处：《太阳能学报》2003年第2期218-221,共4页Acta Energiae Solaris Sinica

基　　金：计划项目 ( 2 0 0 1AA5 14 0 2 0 )

摘　　要：为对木质纤维素水解糖液进行酒精发酵 ,同时代谢葡萄糖和木糖成酒精的 9个菌种以木糖为唯一碳源进行驯化 ,从中选出 3个菌株。并对 3个菌株进行固定化 ,进行酒精发酵研究 ,以进一步阐明该菌株代谢葡萄糖和木糖成酒精的能力。以总糖利用率、葡萄糖和木糖利用率、酒精产率为指标 ,3株菌具有较好的同时发酵葡萄糖和木糖成酒精的能力。PachysolentannophilisATCC 32 72 8的总糖 (5 %葡萄糖和 2 %木糖 )利用率达到了 85 .0 8% (36h) ,葡萄糖的利用率为99.2 1% (36h) ,木糖利用率 80 .38% (36h) ,菌株CadidashehataeATCC 34887的酒精产率达到理论值的 82 .91%。Nine strains of fermenting glucose and xylose simultaneously were domesticated with the xylose as the sole carbon source from which 3 strains were selected for converting hydrolysates of lignocellulose to ethanol by microorganisms.The selected strains were immobilized and introduced to ethanol fermentation in order to demonstrate the abilities of utilization rate,glucose utilization rate,xylose utilization rate and ethanol yield. Pachysolen tannophilis ATCC 32728 had higher ability to convert glucose and xylose simultaneously to ethanol with substance utilization rate of total glucose and xylose (5% glucose and 2% xylose) is near 85.08%(36h),the utilization of glucose is 99.21% after 36h fermentation,and 80.38% of xylose is consumed after 36h incubation.Ethanol theoretical value of Cadida shehatae ATCC 34887 reached to 82.91%.

关 键 词：葡萄糖和木糖 酒精发酵 菌种筛选 

分 类 号：TK16[动力工程及工程热物理—热能工程]