女贞苦丁茶挥发油成分分析  

Volatile oils of kudingcha from Ligustrum henryi and L. robustrum

作　　者：童华荣[1] 高爱红[1] 袁海波[1] 朱琳 汪海 

机构地区：[1]西南农业大学食品科学学院,重庆400716 [2]成都市蔬菜基地良种技术推广站,四川成都610041

出　　处：《植物资源与环境学报》2004年第1期53-55,共3页Journal of Plant Resources and Environment

摘　　要：The volatile oils of the three kinds of kudingcha 〔young shoots from Ligustrum henryi Hemsl., young shoots and mature leaves from L. robustrum (Roxb.) Bl.〕 were extracted with simultaneous steam distillation extract(SDE) and analyzed and identified by GC-MS. 82 constituents had been identified out of the volatile oils. The major constituents were linalool, alloaromadendrene, gerenial, cedrol, 2-(1,1-dimethylethyl)-phenol, 3,7-dimethyl-1,6-octadien-3-ol, (+)-α-terpineol, γ-elemene, citral and phytol, etc.The volatile oils of the three kinds of kudingcha 〔young shoots from Ligustrum henryi Hemsl., young shoots and mature leaves from L. robustrum (Roxb.) Bl.〕 were extracted with simultaneous steam distillation extract(SDE) and analyzed and identified by GC-MS. 82 constituents had been identified out of the volatile oils. The major constituents were linalool, alloaromadendrene, gerenial, cedrol, 2-(1,1-dimethylethyl)-phenol, 3,7-dimethyl-1,6-octadien-3-ol, (+)-α-terpineol, γ-elemene, citral and phytol, etc.

关 键 词：丽叶女贞 耦壮奇贞 苦丁茶 桎枯油 挥发油成分 阿克甙 

分 类 号：Q946.83[生物学—植物学] S571.101[农业科学—茶叶生产加工]