猕猴桃籽油的提取与分析研究  

Extraction and analysis of Actinidia chinesis seed oil

作　　者：王新刚[1] 王鸿儒[1] 胡小军[1] 

机构地区：[1]陕西科技大学皮革工程学院,陕西省咸阳市712081

出　　处：《中国油脂》2004年第5期58-60,共3页China Oils and Fats

摘　　要：探讨了从猕猴桃籽中提取猕猴桃籽油的不同工艺,并对油脂成分进行分析。采用溶剂萃取法和超临界CO2流体萃取法提取猕猴桃籽油。实验结果表明,从猕猴桃籽中提取猕猴桃籽油,采用超临界CO2萃取法较其他提取方法具有明显的优势,是一种安全可靠的方法,具有广泛的应用前景。经气相色谱分析,猕猴桃籽油中含有69.5%的亚麻酸。The extraction of Actinidia chinesis seed oil with supercritical CO2 and organic solvent were studied,and the composition of the seed oil were also analyzed.The results show that supercritical CO2 extraction has advantage over any other extraction of Actiridia chinesis seed oil,and the Actinidia chinesis seed oil contains 69.5% linolenic acid.

关 键 词：猕猴桃籽油 提取工艺 溶剂萃取法 超临界CO2流体萃取法 

分 类 号：TS22519[轻工技术与工程—粮食、油脂及植物蛋白工程]