supported by Grant no.2017-67007-26143 from the Agriculture and Food Research Initiative of USDA-NIFA;the L.E.“Red” Larson Endowment and Florida Cattleman’s Association;supported by USDA NIFA grant 2021-38420-34067。
Background In beef cattle, more than 50% of the energy input to produce a unit of beef is consumed by the female that produced the calf. Development of genomic tools to identify females with high genetic merit for rep...
In general,members of all different cultures are concerned about the cosmological query“What it is all about”.In the literature,many commentaries are available to us on the question.Nevertheless,a comprehensive,brie...
Curculigo(仙茅)is also called“Only Thatch Root,”“Ground Palm,”and“Brahman Ginseng.”The name of the“Only Thatch Root”vividly describes its shape characteristics.The nickname“Ground Palm”figuratively shows its...
In recent decades much of what goes by the name "comparative philosophy" has focused on comparing Western philosophy with South Asian philosophy, or comparing Western philosophy with East Asian philosophy. While thi...
An experiment was conducted to evaluate the growth performance and cost per gain of Brahman × local crossbred bull calves receiving three diets with varying concentrate to roughage ratio (C:R) of 75:25, 65:35 an...
Chemical composition of Brahman cattle was studied and determined in this study. Fifty males had been castrated at birth, farmed semi-intensively on the Venezuelan plain and then slaughtered at the age of 31 months wi...
This study aimed to investigate the effect of castration on the sensory and instrumental qualities of the longisssimus dorsi muscle of Brahman. Fifty animals (25 Brahman castrated and 25 uncastrated) were fed with f...
The complete mitochondrial DNA D-loop sequences from 10 stud Brahman cattle were sequenced and analyzed. The results showed that the genetic diversity of Brahman cattle was rich ; the rate of nucleotide variation, hap...