supported by the National Natural Science Foundation of China(No.31860091);the Key Research Project of Jiangxi Province(No.20203BBF63028);the“Double Thousand Talents Plan”of Jiangxi Province(jxsq2019102029);the Foundation of Science and Technology Bureau of Ganzhou(Nos.202101124704,202060).
Oxidative damage,chronic hyperglycemia,and the formation of advanced glycation end products(AGEs)are important risk factors associated closely with diabetes and its complications.In the present study,the antidiabetic ...
supported by the National Natural Science Foundation of China(No.81872956);National Key R&D Program of China(No.2019YFC1710604);Key Project at Central Government Level(No.2060302);the Science and Technology Project of Tianjin(No.18ZXXYSY00080).
Background:To explore the differences of 14 batches of Citri Reticulatae Pericarpium from different regions.Methods:The main aim of this study was to develop a high-performance liquid chromatography method-photodiode ...
funded by the Basic Science Research Program supported by the National Research Foundation of Korea(NRF-2016R1A2B4014977)
Objective:To compare the physiologically active substances,antioxidant and anti diabetic activities in vitro of bitter melon fruit and leaf extract.Methods:Total polyphenol and flavonoid contents were measured using s...
Supported by Shanxi Scholarship Council of China(No.2010-102)
OBJECTIVE: To study the effects of extracts from Honghua (Flos Carthaml~ on lipopolysaccharide in- duced nitric oxide (NO) production in RAW 264.7 cells and the influence of the extracts on yeast a-glucosidase act...
Supported by the National Natural Science Foundation of China(No.30873370) and the Doctor Fund of Jilin Agricultural University of China(No.201210).
With the bioactivity-guided method,a new flavanone glycoside,together with nine known flavonoids were isolated from 50% aqueous ethanol of litchi(Litchi chinensis Sonn.) seeds.The chemical structure of the new compo...