supported by The National Key R & D Program of China (2018YFC1604302);The 12th Five-Year National Science and Technology Plan Project of China (2013BAD18B03);Chinese Scholarship Council (202008210391);Shenyang Technological Innovation Project (Y17-0-028);Liao Ning Revitalization Talents Project (XLYC1902083);Postgraduate Innovation and Cultivation Project of Shenyang Agricultural University (2021YCXB04)。
Donkey milk has a variety of physiological functions, including antibacterial and anti-inflammatory. Donkey whey proteins(DWPs), as the main functional component in donkey milk, its inhibitory effect on colitis is sti...
supported by the by National Key R&D Program of China(2018YFC1604302);“Twelfth Five Year”National Science and Technology Plan Project(2013BAD18B03);Chinese Scholarship Council(202008210391);Shenyang Technological Innovation Project(Y17-0-028);LiaoNing Revitalization Talents Project(XLYC1902083).
This study aimed to analyze and compare the differentially expressed whey proteins(DEWPs)of donkey and bovine colostrum using high-performance liquid chromatography with tandem mass spectrometry-based proteomics.A tot...