CULTIVATED

作品数:392被引量:994H指数:14
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相关作者:蒲春玲宋向东张之鑫富健王巍巍更多>>
相关机构:中国农业大学福建农林大学新疆农业大学华南农业大学更多>>
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相关基金:国家自然科学基金国家重点基础研究发展计划国家高技术研究发展计划广东省自然科学基金更多>>
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Effects of Previous Crop and Bag Color on Growth of Tomato Cultivated in Bags
《Agricultural Science & Technology》2017年第9期1645-1648,1670,共5页杨军 王艳 廉晓娟 王正祥 
天津市农业科技成果转化与推广项目(201402050);国家星火计划项目(2014GA610004)~~
[Objective] This study aimed to provide a theoretical basis for the further development of bag culture in production of facility vegetables. [Method] The effects of different previous crops and bag colors on the growt...
关键词:TOMATO Bag culture Yield Quality Economic benefit 
Differences of Photosynthetic Characteristics of the Grape Cultivated in Greenhouse and Open Field in Turpan被引量:3
《Agricultural Science & Technology》2016年第6期1285-1288,1340,共5页马微 牛莹莹 骆强伟 孙峰 伍国红 廖康 
Supported by Key Technology Integration and Demonstration of Xinjiang Characteristic Fruit Trees’ High Efficiency and Safe Production,Science and Technical Plan Project of Xinjiang Uygur Autonomous Region(201130102-1);Earmarked Fund for China Agriculture Research System(CARS-30);Financial Aid from Key Fruit Trees Subject of Xinjiang Uygur Autonomous Region~~
[Objective] This study compared the leaf photosynthetic characteristics of Turpan grape cultivated in greenhouses and open field to provide a scientific basis for the high-quality and high-yield cultivation of grape. ...
关键词:Greenhouse cultivation Open field cultivation Photosynthetic characteristics Photo-response curve CO2 response curve 
Studies on the Isolation, Identification and In Vitro Growth Rates of the Three Pathogenic Fungi from Panax notoginseng Cultivated in Wenshan Eparchy被引量:2
《Agricultural Science & Technology》2015年第6期1165-1171,1258,共8页王文亚 赵昶灵 陈中坚 文国松 魏富刚 龙廷菊 李孙文 王崇德 
Supported by the National Natural Science Foundation of China(31060045,31260091,31460065)~~
Objective] The aim of this study was to simultaneously isolate and identify the main pathogenic fungi of the root rot, black spot and round spot from the Panax notoginseng plants cultivated in Wenshan Eparchy of Yunna...
关键词:Panax notoginseng cultivated in Wenshan Eparchy Root rot black spot and round spot Pathogenic fungus Growth rate in vitro 
Effects of Soaking Cultivated Rice Seeds with Fulvic Acid on Physiological and Ecological Properties of Weedy Rice
《Agricultural Science & Technology》2014年第11期1833-1837,1856,共6页王晓琳 尹书剑 张卓亚 张勇 李贵 
Supported by Special Fund for Agro-scientific Research in the Public Interest(201303022);National "Twelfth Five-year" Plan for Science & Technology Support Development Program of China(2012BAD19B02);Key Programs for Science and Technology Development of Anhui Province(1301032001)~~
[Objective] This study aimed to investigate the effects of soaking cultivated rice seeds with fulvic acid (FA) on physiological and ecological properties of weedy rice in the direct seeding cultivated rice field. [M...
关键词:Fulvic acid (FA)  Cultivated rice  Weedy rice  Physiological ecology 
Breeding and Application of Red-skinned Yun Peanut No.3被引量:3
《Agricultural Science & Technology》2013年第6期854-857,862,共5页符明联 李淑琼 原小燕 王建丽 李根泽 冯光勇 
Supported by Yunnan Key New Cultivar Planting Program (2011BB010);National Penaut Industry Technology System (CARS-14)~~
[Objective] The aim was to explore the production potential and extension value of Yun peanut No.3 to lay foundation for further extension. [Method] Selection, breeding, characters, yield and the stability of Yun pean...
关键词:PEANUT Red-skin dual-purpose as food or for oil production cultivated varieties 
Nitrification and Denitrification Activities and N_2O Emission of Orchard Soils Cultivated for Different Periods of Time
《Agricultural Science & Technology》2012年第4期843-848,共6页张玉树 丁洪 胡晓霞 张生才 秦胜金 郑祥洲 
Supported by the Natural Science Foundation of Fujian(2008J0120);the Projects for the Nonprofit Specialized Research Institutes in Fujian Province(2009R10032-1,2010R1024-2);Youth Innovation Fund of Fujian Academy of Agricultural Sciences(2010QB-7),Key Project of Fujian Academy of Agricultural Sciences~~
[Objective] The aim was to investigate the differences in nitrification and denitrification activities and the N20 emission of orchard soils cultivated for different periods of time. [Method] Incubation experiment was...
关键词:Orchard soil NITRIFICATION DENITRIFICATION N2O emission 
Genetic Diversity of SSR Markers in Cultivated Hordeum vulgare L.in Qinghai Province被引量:1
《Agricultural Science & Technology》2011年第1期70-73,共4页田海宁 杨菁 何桂芳 
Supported by National Science and Technology Support Projects(2007BAD64B01)~~
[Objective]The aim was to analyze genetic diversity of SSR markers in Hordeum vulgare L.in Qinghai Province and lay a foundation for screening and protecting some excellent H.vulgare cultivars.[Method]SSR markers were...
关键词:Qinghai Province Cultivated Hordeum vulgare L. SSR markers Genetic diversity 
Preliminary Study on the Adaptability of Cucumis hystrix Chakr. under Aluminum Salt Stress被引量:1
《Agricultural Science & Technology》2010年第11期44-46,76,共4页王永平 史红林 陈劲枫 
Supported by National Natural Science Foundation of China(30671419)~~
[Objective] The study was carried out to research the adaptability of Cucumis hystrix Chakr.under aluminum salt stress.[Method] Using Cucumis hystrix Chakr.and three cultivated cucumbers as tested materials,the change...
关键词:Cucumis hystrix Chakr. Cultivated cucumber Aluminum salt stress Physiological index 
Determination of Isoflavone from Soybean Lines Cultivated in Jilin Province and Correlation Analysis between Isoflavone Content and Soybean Quality被引量:29
《Agricultural Science & Technology》2010年第1期48-50,共3页宋向东 张之鑫 王巍巍 富健 
[Objective]The aim of this study was to set up a high performance liquid chromatography for rapid determination of isoflavones from soybean and analyze the correlation between isofalvone content and protein or fat con...
关键词:Cultivated soybean Isoflavone content DETERMINATION Protein content Fat content 
Comparison of Genetic Diversity Between Local Cultivated Aromatic and Non-aromatic Rice in Yunnan Province被引量:6
《Agricultural Science & Technology》2009年第1期56-59,共4页白现广 程在全 蔺忠龙 吕广磊 黄兴奇 
Supported by the General Programs of the National Natural ScienceFoundation of China(30460019);Key Technologies R&D Program ofYunnan Province(2006NG34,2008C004Z);Cooperative Program Between Yunnan Academy of Agricultural Sciences (YAAS) and RDA of Korea~~
[ Objective] The genetic diversity of the local cultivated aromatic rice and non-aromatic rice in Yunnan Province were compared to provide further genetic resources for breeding practice. [Method] Genetic diversity of...
关键词:Aromatic rice Local cultivated rice SSR markers Cluster analysis Genetic diversity 
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