[Objective] This study aimed to provide a theoretical basis for the further development of bag culture in production of facility vegetables. [Method] The effects of different previous crops and bag colors on the growt...
Supported by Key Technology Integration and Demonstration of Xinjiang Characteristic Fruit Trees’ High Efficiency and Safe Production,Science and Technical Plan Project of Xinjiang Uygur Autonomous Region(201130102-1);Earmarked Fund for China Agriculture Research System(CARS-30);Financial Aid from Key Fruit Trees Subject of Xinjiang Uygur Autonomous Region~~
[Objective] This study compared the leaf photosynthetic characteristics of Turpan grape cultivated in greenhouses and open field to provide a scientific basis for the high-quality and high-yield cultivation of grape. ...
Supported by the National Natural Science Foundation of China(31060045,31260091,31460065)~~
Objective] The aim of this study was to simultaneously isolate and identify the main pathogenic fungi of the root rot, black spot and round spot from the Panax notoginseng plants cultivated in Wenshan Eparchy of Yunna...
Supported by Special Fund for Agro-scientific Research in the Public Interest(201303022);National "Twelfth Five-year" Plan for Science & Technology Support Development Program of China(2012BAD19B02);Key Programs for Science and Technology Development of Anhui Province(1301032001)~~
[Objective] This study aimed to investigate the effects of soaking cultivated rice seeds with fulvic acid (FA) on physiological and ecological properties of weedy rice in the direct seeding cultivated rice field. [M...
Supported by Yunnan Key New Cultivar Planting Program (2011BB010);National Penaut Industry Technology System (CARS-14)~~
[Objective] The aim was to explore the production potential and extension value of Yun peanut No.3 to lay foundation for further extension. [Method] Selection, breeding, characters, yield and the stability of Yun pean...
Supported by the Natural Science Foundation of Fujian(2008J0120);the Projects for the Nonprofit Specialized Research Institutes in Fujian Province(2009R10032-1,2010R1024-2);Youth Innovation Fund of Fujian Academy of Agricultural Sciences(2010QB-7),Key Project of Fujian Academy of Agricultural Sciences~~
[Objective] The aim was to investigate the differences in nitrification and denitrification activities and the N20 emission of orchard soils cultivated for different periods of time. [Method] Incubation experiment was...
Supported by National Science and Technology Support Projects(2007BAD64B01)~~
[Objective]The aim was to analyze genetic diversity of SSR markers in Hordeum vulgare L.in Qinghai Province and lay a foundation for screening and protecting some excellent H.vulgare cultivars.[Method]SSR markers were...
Supported by National Natural Science Foundation of China(30671419)~~
[Objective] The study was carried out to research the adaptability of Cucumis hystrix Chakr.under aluminum salt stress.[Method] Using Cucumis hystrix Chakr.and three cultivated cucumbers as tested materials,the change...
[Objective]The aim of this study was to set up a high performance liquid chromatography for rapid determination of isoflavones from soybean and analyze the correlation between isofalvone content and protein or fat con...
Supported by the General Programs of the National Natural ScienceFoundation of China(30460019);Key Technologies R&D Program ofYunnan Province(2006NG34,2008C004Z);Cooperative Program Between Yunnan Academy of Agricultural Sciences (YAAS) and RDA of Korea~~
[ Objective] The genetic diversity of the local cultivated aromatic rice and non-aromatic rice in Yunnan Province were compared to provide further genetic resources for breeding practice. [Method] Genetic diversity of...