supported by the National Key Research and Development Program of China(2022YFD1901500/2022YFD1901501);National Natural Science Foundation of China(32372810,31872183)。
2′-Deoxymugineic(DMA),a phytosiderophore secreted by Poaceae species,can improve iron nutrition in plants.However,little is known about how DMA influences beneficial bacteria in rhizosphere microecosystem.To address ...
supported by Xinjiang Government under“Mining Stress Tolerant Early Maturing Peanut Genetic Resources and Breeding Processing Type Peanut Varieties in Xinjiang”(2022A02008-3);Guangdong Government under“Guangdong Program for Science&Technology Plan”(2020B020219003);Ministry of Agriculture&Rural Affairs,China under“China Agricultural Research System”(CARS-13);Shandong Academy of Agricultural Sciences under“Agricultural Science&Technology Innovation Project”(CXGC2023A06);Shandong Provincial Government under“2024 Shandong Province Major Agricultural Technology Collaborative Promotion Plan”(SDNYXTTG-2024-01).
The cultivated peanut(Arachis hypogaea L.)is a significant edible oilseed crop.Although substantial progress has been made in breeding new peanut varieties through conventional methods,the narrow gene base of the cult...
supported by the National Natural Science Foundation of China(32161143006,32171997);the Earmarked Fund for CARS-13,and the Agricultural Science and Technology Innovation Program of Chinese Academy of Agricultural Sciences(No.CAAS-ASTIP-2021-OCRI).
Bacterial wilt(BW)caused by Ralstonia solanacearum is a wide-spread and serious disease in peanut.To date,this soilborne disease could only be effectively controlled by planting resistant peanut cultivars.However,the ...
supported by the project of the development for highquality seed industry of Hubei province(HBZY2023B003);the Key Area Research and Development Program of Hubei Province(2021BBA077);the Agricultural Science and Technology Innovation Program.
Vitamin E is an essential micronutrient that is abundant in peanut seeds.However,the absence of a rapid and reliable method for determining its content has impeded advancements in peanut quality improvement.In this st...
financially sponsored by the Key R&D Program(Major Science and Technology Innovation Project)in Shandong Province(Grant No.2021CXGC010813);the National Key Research and Development Program(Grant No.2022YFD2300100).
During combined peanut harvesting operations,the separating device plays a crucial role in determining peanuts’damage rate and impurity content.In order to enhance the quality and efficiency of peanut harvesting,this...
supported by National Natural Science Foundation of China(32272153);Henan Province Science and Technology R&D Joint Fund(232301420025);National Key Research and Development Program of China(2023YFD1200200);the Key Research Project of the Shennong Laboratory(SN01-2022-03);Independent Innovation Foundation of Henan Academy of Agricultural Sciences(2024ZC024);China Agriculture Research System(CARS-13);Henan Provincial Agriculture Research System(S2012-5).
Wild peanut(Arachis)species are promising sources of disease resistance for improving peanut cultivars.The objective of this study was to assess cross-compatibility among cultivated and wild peanuts in crosses between...
supported by the National Key Research and Development Program(2023YFD1202800);the Key Research Project of the Shennong Laboratory(SN01-2022-03);the China Agriculture Research System of MOF and MARA(CARS-13);Key Projects of Henan Province(222301420026);Major Science and Technology Projects of Henan Province(221100110300);the Fund for Distinguished Young Scholars from Henan Academy of Agricultural Sciences(2025ZC13,2023JQ02 and 2024JQ06);the Henan Provincial Agriculture Research System,China(S2012-5).
Dear Editor,Cultivated peanut(peanut in short)(Arachis hypogaea,2n=4x=40,genome type AABB)is a legume crop serving globally as a crucial source of edible oil and protein.Available peanut reference genome sequences obt...
supported by the National Key Research and Development Project of China(2021YFD1600101);the earmarked fund for the China Agriculture Research System(CARS-12 and CARS-13);the Agricultural Science and Technology Innovation Program of Chinese Academy of Agricultural Sciences(CAAS-ASTIP-2024-OCRI).
Oil content is a crucial indicator for evaluating the quality of peanuts.A rapid and non-destructive method to determine oil content of individual peanut seed can provide robust technical support for breeding high-oil...
supported by grants from the Key Program of National Natural Science Foundation of China(NSFC)(No.U22A20475);Key Scientific and Technological Project of Henan Province(No.221111110500,161100111000,HARS-22-05-G1);the Key Scientific Research Project of Henan Higher Education Institutions(24A210007).
Peanut(Arachis hypogaea L.)is an important oil crop.Oleic acid is a major factor that determines the quality of peanuts.Therefore,the high oleic and high oleic to linoleic acid ratio are the target traits in an advanc...
supported by the National Nature Foundation Project(Grant No.52175238);the Key Research and Development Plan Project of Xinjiang Autonomous Region(Grant No.2022B02022-1);the integrated pilot project of agricultural machinery Research and Development,Manufacturing and Application in Shandong Province(Grant No.NJYTHSD-202321);the Ministry of Industry and Information Technology residual film recycling machine project(23128).
Chopped straws can help replenish soil nutrients,improve soil structure,and increase the amount of organic matter contained in soil.The grinding ability of crop straws is influenced by the frictional characteristics o...