EGG

作品数:465被引量:534H指数:9
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相关作者:曾晓勤蔡燕梁伟杨灿朝王伟更多>>
相关机构:中国农业大学首都师范大学南京师范大学河海大学更多>>
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  • 期刊=Animal Nutritionx
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Compound Bacillus improves eggshell quality and egg metabolites of hens by promoting the metabolism balance of calcium and phosphorus and uterine cell proliferation
《Animal Nutrition》2024年第4期355-369,共15页Qian Jin Fei Wang Weisheng Ye Qi Wang Shujie Xu Shaoxiong Jiang Xiang Li Min Yue Dongyou Yu Mingliang Jin Aikun Fu Weifen Li 
supported by the Science and Technology Commissioner of Zhejiang Province(20210010tpy)。
Probiotics have beneficial effects on improving egg quality,but there is little research about the effect of probiotics on metabolite composition,and the mechanisms are not yet fully understood.The aim of this study w...
关键词:Compound Bacillus Aging laying hen Egg quality Calcium and phosphorus metabolism TRANSCRIPTOMICS Metabolomics 
Carotenoid enrichment in eggs:From biochemistry perspective被引量:3
《Animal Nutrition》2023年第3期315-333,共19页Dieudonne M.Dansou Huiyan Zhang Yanan Yu Hao Wang Chaohua Tang Qingyu Zhao Yuchang Qin Junmin Zhang 
supported by the China Agriculture Research Systems(CARS-40-K11);the Beijing Innovation Consortium of Agriculture Research System(BAIC06-2022-G05);the National Key R&D Program of China(No.2022YFD1600105);the Chinese Academy of Agricultural Science and Technology Innovation Project(ASTIP-IAS-12)。
The emergence of safe and functional eggs for consumer acceptance has gained focus.The production of carotenoid-enriched eggs has received attention due to its multifunctional biological properties.Nutritional modific...
关键词:Egg enrichment Egg fortification Carotenoid chemistry Bioavailability Metabolism Function 
Alterations on vitamin C synthesis and transportation and egg deposition induced by dietary vitamin C supplementation in Hy-Line Brown layer model
《Animal Nutrition》2021年第4期973-980,共8页Yufei Zhu Wei Guo Jianfei Zhao Kailong Qin Jiakun Yan Xinhuo Huang Zhouzheng Ren Xin Yang Yanli Liu Xiaojun Yang 
funded by the National Key Research and Development Program of China(2017YFD0500500,20170502200);the National Natural Science Foundation of China(No.31972529);the Program for Shaanxi Science&Technology(2017TSCXLNY-04-04,2018ZDCXL-NY-0201,2018ZDXM-NY-051);the Program for Yangling Agricultural High-tech Industries Demonstration Zone(2018CXY-10)。
In ovo feeding of vitamin C(VC)has positive effects on the growth performance,immune and antioxidant function in poultry,which indicates that increasing VC content in eggs may be of benefit.This study was to investiga...
关键词:Vitamin C Sodium-dependent vitamin C transporter L-Gulonolactone oxidase ALBUMEN YOLK 
Effects of stinging nettle (Urtica dioica) powder on laying performance,egg quality,and serum biochemical parameters of Japanese quails被引量:1
《Animal Nutrition》2019年第4期410-415,共6页Nassim Moula Ahmed Sadoudi Leghel Touazi Pascal Leroy Fikremariam Geda 
The aim of this experiment was to evaluate the effects of dietary supplementation of stinging nettle powder(SNP) on laying performance,egg quality,and some selected serum biochemical parameters of quails.One hundred a...
关键词:Stinging nettle JAPANESE QUAIL Performance EGG quality SERUM parameters 
Coarse corn particles cause a negative effect on eggshell quality of semi-heavy laying hens
《Animal Nutrition》2019年第4期432-434,共3页Vanessa R.M.Oliveira Alex M.V.Arruda Aurora S.Melo Davyd H.Souza Joao B.F.Souza-Junior Raimunda T.V.Fernandes Joao P.A.F.Queiroz 
One of the possible ways to optimize the productive performance of poultry is through the physical processing of ingredients,which can improve the use of nutrients in these animals.In this context,this study was to ev...
关键词:EGG quality GEOMETRIC mean diameter Productive performance POULTRY NUTRITION 
Laying hen performance,egg quality improved and yolk 5-methyltetrahydrofolate content increased by dietary supplementation of folic acid被引量:12
《Animal Nutrition》2019年第2期130-133,共4页Sattar Bagheri Hossein Janmohammadi Ramin Maleki Alireza Ostadrahimi Ruhollah Kianfar 
supported financially by Department of Animal Science, Tabriz University and Tabriz University of Medical Sciences, Iran
This study was performed to evaluate the effect of folic acid(FA) on performance, egg quality and yolk5-methyltetrahydrofolate(5-MTHF) content. A total of 384 Hy-line W36 strain hens from 52 to 58 weeks of age were ra...
关键词:Folic ACID 5-Methyltetrahydrofolate LAYING HENS YOLK EGG 
Productive performance, egg quality, hematological parameters and serum chemistry of laying hens fed diets supplemented with certain fat-soluble vitamins, individually or combined, during summer season被引量:3
《Animal Nutrition》2019年第1期49-55,共7页Mohamed E.Abd El-Hack Mahmoud Alagawany Khalid M.Mahrose Muhammad Arif Muhammad Saeed Muhammad A.Arain Rab N.Soomro Farman A.Siyal Sarfraz A.Fazlani Justin Fowler 
This present study aimed to determine the efficacy of supplementing layer diets with vitamin A(0, 8,000 and16,000 IU/kg diet) and vitamin E(0, 250 and 500 mg/kg diet) either individually or in combination on egg produ...
关键词:VITAMIN A VITAMIN E Layer EGG quality Blood HEMATOLOGY 
Effect of supplementing layer hen diet with phytogenic feed additives on laying performance, egg quality, egg lipid peroxidation and blood biochemical constituents被引量:7
《Animal Nutrition》2018年第4期394-400,共7页Reham Abou-Elkhair Shaimaa Selim Eman Hussein 
Department of Poultry Production,Faculty of Agriculture,Menoufia University and Department of Nutrition and Clinical Nutrition,Faculty of Veterinary Medicine,Menoufia University for providing the financial support and research facilities
This study was conducted to evaluate the effects of supplementing laying hen diet with phytogenic additives on laying performance, egg quality, blood constituents and egg lipid peroxidation. Two hundred Lohmann Brown ...
关键词:Phytogenic additives EGG quality HEPATOPROTECTIVE activity Lipid PEROXIDATION Cholesterol LAYING HENS 
Effect of dietary inclusion of sugar syrup on production performance,egg quality and blood biochemical parameters in laying hens被引量:2
《Animal Nutrition》2018年第1期59-64,共6页Ahmed S.Hussein Mostafa A.Ayoub Ahmed Y.Elhwetiy Jamal A.Ghurair Mohsin Sulaiman Hosam M.Habib 
The effects of dietary inclusion of sugar syrup on quality of egg,cholesterol level,production performance,serum total protein and blood biochemical parameters were evaluated in laying hens.A total of300 commercial Lo...
关键词:CHOLESTEROL Sugar syrup diet EGG Egg quality Protein 
Effect of chicken egg anti-F4 antibodies on performance and diarrhea incidences in enterotoxigenic Escherichia coli K88^+-challenged piglets
《Animal Nutrition》2017年第4期353-358,共6页Kolawole Aluko Deepak E.Velayudhan Ehsan Khafipour Lin Fang Martin Nyachoti 
funded by Natural Sciences and Engineering Research Council of Canada and Zyme Fast System Inc.
The aim was to evaluate the effects of dietary supplementation of spay-dried whole egg containing antiF4 antibodies(SDWE) against recombinantly produced F4 antigens in enterotoxigenic Escherichia coli K88^+(ETEC)-chal...
关键词:ETEC Chicken egg anti-F4 antibodies Recombinant F4 antigens Pigs Diarrhea incidences Growth performance 
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