法治是食品安全的有力保障  

Rule of law is the strong guarantee of food safety

作　　者：孙爱芳[1] 王法云[2] 关炳峰[2] 骆玫[3] 

机构地区：[1]河南省科学院,郑州450002 [2]河南省科学院商业科学研究所,郑州450002 [3]河南工程学院,郑州451191

出　　处：《食品安全质量检测学报》2012年第5期553-556,共4页Journal of Food Safety and Quality

摘　　要：食品安全是关系国计民生的重大问题,近年来,我国的食品安全问题屡见不鲜、形势严峻。强化从法治层面加强食品安全监管已成为一个亟待解决的现实问题。本文结合我国目前的食品安全现状,探讨了食品安全法治建设的重要性,阐述我国现有食品安全法律法规体系存在的问题,并提出了相应的建议,从而更好地保障食品安全。Food safety is a major issue related to nation's economy and people's livelihood.In recent years,food safety incidents often occur and is becoming serious.The strengthening of food safety supervision and inspection by law has become a practical problem needed to be solved urgently.In view of current food safety situation in our country,this article discussed the importance of the legal construction of the food safety,expounded the problems existing in the system of laws and regulations of food safety in the country,and put forward the corresponding proposal in order to guarantee food safety.

关 键 词：食品安全 法治 监管 保障 

分 类 号：D922.16[政治法律—宪法学与行政法学] F203[政治法律—法学]