多年生藤本豆多肽保健功能的研究  

Study on Multi-duonianshengtengbendou's Health Protect Function of in Silkworm Cocoon

作　　者：吴润娇[1] 昌友权[2] 任保国[2] 陈立阁[2] 郑鸿雁[3] 

机构地区：[1]东北电力大学应用技术学院,吉林吉林132012 [2]吉林工程技术师范学院生物与食品工程学院,吉林长春130052 [3]吉林农业大学食品工程学院,吉林长春130118

出　　处：《食品科学》2006年第12期733-734,共2页Food Science

摘　　要：目的:研究多年生藤本豆多肽的营养价值及其生物保健功能。方法:通过动物喂养试验,观察其对小鼠生长的影响,检测小鼠血清胆固醇,MDA及SOD酶活力等生化指标的变化情况。结果:多肽加高胆固醇组与高胆固醇组比较,其血清胆固醇水平存在极显著差异,而与空白组比较,MDA水平具有降低的迹象,SOD酶活力明显升高。结论:多年生藤本豆多肽具有降低血清胆固醇作用,使高胆固醇达到正常范围,并具有抗氧化作用。Objective：To study nutritive value of multi-duonianshengtengbendou in silkworm cocoon and its healthy funtion to human body. Methods： Through feeding experiment, the mice＇ growth and all kinds of biochemial changes were observe such as serum cholesteral MDA and SOD enzyme and so on. Results： Compared with high cholesteral group the serum cholesteral of the high choleteral group in which multi-duonianshengtengbendou of silk worm cocoon fed has obvious difference, and compared with control group. MDA＇s level decreased, but SOD enzyme＇s activity rose obviously. Conclusion： Themultiin silkworm cocoon can decrease serum chelesteral, regulate chelesteral to normal range, and have antioxidative activity.

关 键 词：多年生藤本豆多肽 降胆固醇 SOD 

分 类 号：Q516[生物学—生物化学]