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作 者:陈博文[1] 潘朝思[1] 高彦生[1] 李冠雄[1] 宦萍[1] 莫晓凤[1] 刘语蓉[1] 王冲[1]
出 处:《食品科学》2008年第11期685-688,共4页Food Science
基 金:国家质量监督检验检疫总局科技计划项目(2005IK051)
摘 要:对美国食品药品管理局(FDA)新近推出的《食品保护计划》进行了分析与研究,阐述了美国食品保护和进口食品监管的新动向及对我国可能造成的影响,并提出了我国的对策建议。认为美国上述食品保护和食品监管新举措将对我国出口食品安全体系运行的有效性提出新的挑战,可能增加我国输美食品企业的负担,导致我国部分输美食品企业遭到淘汰,美方认可的第三方检查机构将在我境内异军突起。建议密切关注美国食品保护和进口食品监管新动向,评估美国新推出的食品保护计划对我国可能造成的影响,关注和研究第三方食品检查机构的发展和运行趋势,加强与美国FDA在进出口食品监管领域的交流与合作,对美国食品保护与进口食品监管研究课题进行科研立项,借鉴国外食品监管先进经验加强进出口食品安全保障体系建设。The recently proclaimed "Food Protection Plan" was read up by US Food and Drug Administration (US FDA) which is an integrated strategy for protecting the nation's food supply. The possible impact on China by the new US maneuver in food protection and food importation supervision was elucidated, and some countermeasures were proposed. It is believed that the new food monitoring move presents a fresh challenge to the validity of China's food export safety system, and may augment the burden of our enterprises that export food to USA, leading to elimination of some of these firms and the sudden uprise of the third party supervisory bodies approved by America on our soil. The proposals included: keeping close attention to new maneuvers of US food protection plan and food importation supervision, assessing the possible impact of the newly adopted US food protection plan on our country, giving concerned study of the trend in the evolution and operation of third party supervisory bodies, enhancing the exchange and cooperation with US FDA in the sphere of food quality monitoring, initiating a project for research on US food protection and food importation supervision, and reinforcing of our safety guarantee system for imported and exported food.
关 键 词:食品保护 食品安全 食品防护 食品国际贸易 进口食品监管
分 类 号:TS201.6[轻工技术与工程—食品科学] R155[轻工技术与工程—食品科学与工程]
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